Burundi vs Slovenia: Maize (corn) — Crop residues (Emissions N2O)

Burundi
0.0601 kt
in 2050
Slovenia
0.063 kt
in 2050
Burundi rank
89th
Slovenia rank
87th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Burundi
  • Slovenia
00.050.10.150.2196120052050

How they compare

Slovenia currently reports 0.063 kt against 0.0601 kt in Burundi, a difference of 0.0029 kt.

The two have swapped places 3 times across 34 shared years of data; in 1992 it was Burundi ahead.

Burundi ranks 89th and Slovenia ranks 87th of 164 countries.

Across the 6 decades both report, Burundi averaged higher in 1 and Slovenia in 5.

Head to head by decade

Decade Burundi Slovenia Difference Ahead
1990s 0.0304 kt 0.0455 kt 0.0151 kt Slovenia
2000s 0.0267 kt 0.0473 kt 0.0206 kt Slovenia
2010s 0.0391 kt 0.0488 kt 0.0096 kt Slovenia
2020s 0.1384 kt 0.0566 kt 0.0817 kt Burundi
2030s 0.0383 kt 0.0612 kt 0.0229 kt Slovenia
2050s 0.0601 kt 0.063 kt 0.0029 kt Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Burundi or Slovenia?
Slovenia, at 0.063 kt against 0.0601 kt in Burundi as of 2050.
What is the difference in maize (corn) — crop residues between Burundi and Slovenia?
0.0029 kt, with Slovenia ahead.
How many years of comparable data are there for Burundi and Slovenia?
34 years are reported by both, from 1992 to 2050.
How do Burundi and Slovenia rank globally for maize (corn) — crop residues?
Burundi ranks 89th and Slovenia ranks 87th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Slovenia: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/burundi/slovenia/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).