Central African Republic vs Georgia: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Central African Republic
- Georgia
How they compare
Georgia currently reports 0.0843 kt against 0.0694 kt in Central African Republic, a difference of 0.0149 kt.
That makes Georgia's figure about 1.2 times Central African Republic's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Georgia ahead.
Central African Republic ranks 84th and Georgia ranks 81st of 164 countries.
Across the 6 decades both report, Central African Republic averaged higher in 1 and Georgia in 5.
Head to head by decade
| Decade | Central African Republic | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0172 kt | 0.0686 kt | 0.0515 kt | Georgia |
| 2000s | 0.0293 kt | 0.0622 kt | 0.0329 kt | Georgia |
| 2010s | 0.0214 kt | 0.0414 kt | 0.02 kt | Georgia |
| 2020s | 0.0525 kt | 0.036 kt | 0.0165 kt | Central African Republic |
| 2030s | 0.0518 kt | 0.0747 kt | 0.0229 kt | Georgia |
| 2050s | 0.0694 kt | 0.0843 kt | 0.0149 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Central African Republic or Georgia?
- Georgia, at 0.0843 kt against 0.0694 kt in Central African Republic as of 2050.
- What is the difference in maize (corn) — crop residues between Central African Republic and Georgia?
- 0.0149 kt, with Georgia ahead.
- How many years of comparable data are there for Central African Republic and Georgia?
- 34 years are reported by both, from 1992 to 2050.
- How do Central African Republic and Georgia rank globally for maize (corn) — crop residues?
- Central African Republic ranks 84th and Georgia ranks 81st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).