Angola vs Myanmar: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Angola
- Myanmar
How they compare
Angola currently reports 0.1086 kt against 0.0991 kt in Myanmar, a difference of 0.0095 kt.
That makes Angola's figure about 1.1 times Myanmar's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 39th and Myanmar ranks 42nd of 164 countries.
Angola has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Angola | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0191 kt | 0.0029 kt | 0.0162 kt | Angola |
| 1970s | 0.0192 kt | 0.003 kt | 0.0162 kt | Angola |
| 1980s | 0.0176 kt | 0.0086 kt | 0.009 kt | Angola |
| 1990s | 0.0192 kt | 0.0091 kt | 0.0102 kt | Angola |
| 2000s | 0.0309 kt | 0.0266 kt | 0.0043 kt | Angola |
| 2010s | 0.076 kt | 0.0518 kt | 0.0242 kt | Angola |
| 2020s | 0.1217 kt | 0.0669 kt | 0.0548 kt | Angola |
| 2030s | 0.0719 kt | 0.0699 kt | 0.002 kt | Angola |
| 2050s | 0.1086 kt | 0.0991 kt | 0.0095 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Angola or Myanmar?
- Angola, at 0.1086 kt against 0.0991 kt in Myanmar as of 2050.
- What is the difference in maize (corn) — crop residues between Angola and Myanmar?
- 0.0095 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Myanmar rank globally for maize (corn) — crop residues?
- Angola ranks 39th and Myanmar ranks 42nd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).