Central African Republic vs Georgia: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Central African Republic
- Georgia
How they compare
Georgia currently reports 0.0155 kt against 0.0127 kt in Central African Republic, a difference of 0.0028 kt.
That makes Georgia's figure about 1.2 times Central African Republic's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Georgia ahead.
Central African Republic ranks 84th and Georgia ranks 81st of 164 countries.
Across the 6 decades both report, Central African Republic averaged higher in 1 and Georgia in 5.
Head to head by decade
| Decade | Central African Republic | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0032 kt | 0.0126 kt | 0.0095 kt | Georgia |
| 2000s | 0.0054 kt | 0.0114 kt | 0.0061 kt | Georgia |
| 2010s | 0.0039 kt | 0.0076 kt | 0.0037 kt | Georgia |
| 2020s | 0.0097 kt | 0.0066 kt | 0.0031 kt | Central African Republic |
| 2030s | 0.0095 kt | 0.0137 kt | 0.0042 kt | Georgia |
| 2050s | 0.0127 kt | 0.0155 kt | 0.0028 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Central African Republic or Georgia?
- Georgia, at 0.0155 kt against 0.0127 kt in Central African Republic as of 2050.
- What is the difference in maize (corn) — crop residues between Central African Republic and Georgia?
- 0.0028 kt, with Georgia ahead.
- How many years of comparable data are there for Central African Republic and Georgia?
- 34 years are reported by both, from 1992 to 2050.
- How do Central African Republic and Georgia rank globally for maize (corn) — crop residues?
- Central African Republic ranks 84th and Georgia ranks 81st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).