Qatar vs Saint Vincent and the Grenadines: Maize (corn) — Crop residues (Indirect emissions N2O)
Maize (corn) — Crop residues (Indirect emissions N2O) over time
- Qatar
- Saint Vincent and the Grenadines
How they compare
Qatar currently reports 0 kt against 0 kt in Saint Vincent and the Grenadines, a difference of 0 kt.
The two have swapped places 8 times across 37 shared years of data; in 1989 it was Saint Vincent and the Grenadines ahead.
Qatar ranks 146th and Saint Vincent and the Grenadines ranks 146th of 164 countries.
Across the 7 decades both report, Qatar averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Qatar | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0 kt | 0.0001 kt | 0.0001 kt | Saint Vincent and the Grenadines |
| 1990s | 0 kt | 0 kt | 0 kt | Saint Vincent and the Grenadines |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0 kt | 0 kt | 0 kt | Qatar |
| 2020s | 0.0001 kt | 0 kt | 0.0001 kt | Qatar |
| 2030s | 0 kt | 0 kt | 0 kt | — |
| 2050s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Qatar or Saint Vincent and the Grenadines?
- Qatar, at 0 kt against 0 kt in Saint Vincent and the Grenadines as of 2050.
- What is the difference in maize (corn) — crop residues between Qatar and Saint Vincent and the Grenadines?
- 0 kt, with Qatar ahead.
- How many years of comparable data are there for Qatar and Saint Vincent and the Grenadines?
- 37 years are reported by both, from 1989 to 2050.
- How do Qatar and Saint Vincent and the Grenadines rank globally for maize (corn) — crop residues?
- Qatar ranks 146th and Saint Vincent and the Grenadines ranks 146th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).