Bhutan vs Eastern Africa: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- Bhutan
- Eastern Africa
How they compare
Bhutan currently reports 111.3 kt against 0.0392 kt in Eastern Africa, a difference of 111.26 kt.
That makes Bhutan's figure about 2,839.4 times Eastern Africa's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Eastern Africa ahead.
Bhutan ranks 21st and Eastern Africa ranks 21st of 59 countries.
Across the 7 decades both report, Bhutan averaged higher in 5 and Eastern Africa in 2.
Head to head by decade
| Decade | Bhutan | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.12 kt | 0.0339 kt | 1.15 kt | Eastern Africa |
| 1970s | -1.46 kt | 0.0392 kt | 1.5 kt | Eastern Africa |
| 1980s | 1.75 kt | 0.0392 kt | 1.71 kt | Bhutan |
| 1990s | 3.83 kt | 0.0392 kt | 3.79 kt | Bhutan |
| 2000s | 49.63 kt | 0.0392 kt | 49.6 kt | Bhutan |
| 2010s | 90.91 kt | 0.0392 kt | 90.88 kt | Bhutan |
| 2020s | 102.34 kt | 0.0392 kt | 102.3 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Bhutan or Eastern Africa?
- Bhutan, at 111.3 kt against 0.0392 kt in Eastern Africa as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Bhutan and Eastern Africa?
- 111.26 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Eastern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Bhutan and Eastern Africa rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Bhutan ranks 21st and Eastern Africa ranks 21st of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.