Georgia vs Serbia and Montenegro: Meat of buffalo, fresh or chilled — Emissions (CO2eq)

Georgia
38.38 kt
in 2023
Serbia and Montenegro
62.68 kt
in 2005
Georgia rank
24th
Serbia and Montenegro rank
23rd

Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time

  • Georgia
  • Serbia and Montenegro
0204060199220072023

How they compare

Serbia and Montenegro currently reports 62.68 kt against 38.38 kt in Georgia, a difference of 24.3 kt.

That makes Serbia and Montenegro's figure about 1.6 times Georgia's.

The two have swapped places 3 times across 14 shared years of data; in 1992 it was Georgia ahead.

Georgia ranks 24th and Serbia and Montenegro ranks 23rd of 59 countries.

Across the 2 decades both report, Georgia averaged higher in 1 and Serbia and Montenegro in 1.

Head to head by decade

Decade Georgia Serbia and Montenegro Difference Ahead
1990s 44.79 kt 40.95 kt 3.83 kt Georgia
2000s 45.84 kt 59.58 kt 13.74 kt Serbia and Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Georgia or Serbia and Montenegro?
Serbia and Montenegro, at 62.68 kt against 38.38 kt in Georgia as of 2005.
What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Georgia and Serbia and Montenegro?
24.3 kt, with Serbia and Montenegro ahead.
How many years of comparable data are there for Georgia and Serbia and Montenegro?
14 years are reported by both, from 1992 to 2005.
How do Georgia and Serbia and Montenegro rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
Georgia ranks 24th and Serbia and Montenegro ranks 23rd of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Serbia and Montenegro: Meat of buffalo, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-co2eq-ar5/georgia/serbia-and-montenegro/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,069 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.