Myanmar vs Türkiye: Meat of buffalo, fresh or chilled — Emissions (CO2eq)
Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time
- Myanmar
- Türkiye
How they compare
Myanmar currently reports 3,902 kt against 180.21 kt in Türkiye, a difference of 3,722 kt.
That makes Myanmar's figure about 21.7 times Türkiye's.
Across all 63 years both countries report, Myanmar has been ahead every year.
Myanmar ranks 7th and Türkiye ranks 8th of 59 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Myanmar | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,386 kt | 1,664 kt | 722.78 kt | Myanmar |
| 1970s | 3,157 kt | 1,419 kt | 1,739 kt | Myanmar |
| 1980s | 3,821 kt | 904.26 kt | 2,916 kt | Myanmar |
| 1990s | 4,041 kt | 328.97 kt | 3,712 kt | Myanmar |
| 2000s | 4,835 kt | 138.96 kt | 4,696 kt | Myanmar |
| 2010s | 5,704 kt | 131.74 kt | 5,572 kt | Myanmar |
| 2020s | 3,838 kt | 200.71 kt | 3,638 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Myanmar or Türkiye?
- Myanmar, at 3,902 kt against 180.21 kt in Türkiye as of 2023.
- What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Myanmar and Türkiye?
- 3,722 kt, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do Myanmar and Türkiye rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Myanmar ranks 7th and Türkiye ranks 8th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.