Low Income Food Deficit Countries (LIFDCs) vs Türkiye: Meat of buffalo, fresh or chilled — Emissions intensity

Low Income Food Deficit Countries (LIFDCs)
36.17 kg CO2eq/kg
in 2023
Türkiye
11.71 kg CO2eq/kg
in 2023
Low Income Food Deficit Countries (LIFDCs) rank
11th
Türkiye rank
9th

Meat of buffalo, fresh or chilled — Emissions intensity over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Türkiye
050100150196119922023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 36.17 kg CO2eq/kg against 11.71 kg CO2eq/kg in Türkiye, a difference of 24.46 kg CO2eq/kg.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 3.1 times Türkiye's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Türkiye ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 11th and Türkiye ranks 9th of 17 groups.

Across the 7 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 3 and Türkiye in 4.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Türkiye Difference Ahead
1960s 72.15 kg CO2eq/kg 92.63 kg CO2eq/kg 20.48 kg CO2eq/kg Türkiye
1970s 72.1 kg CO2eq/kg 92.84 kg CO2eq/kg 20.74 kg CO2eq/kg Türkiye
1980s 49.94 kg CO2eq/kg 77.34 kg CO2eq/kg 27.4 kg CO2eq/kg Türkiye
1990s 43.8 kg CO2eq/kg 50.71 kg CO2eq/kg 6.91 kg CO2eq/kg Türkiye
2000s 41.12 kg CO2eq/kg 29.34 kg CO2eq/kg 11.78 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2010s 40.34 kg CO2eq/kg 25.29 kg CO2eq/kg 15.06 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2020s 35.27 kg CO2eq/kg 17.84 kg CO2eq/kg 17.43 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of buffalo, fresh or chilled — emissions intensity, Low Income Food Deficit Countries (LIFDCs) or Türkiye?
Low Income Food Deficit Countries (LIFDCs), at 36.17 kg CO2eq/kg against 11.71 kg CO2eq/kg in Türkiye as of 2023.
What is the difference in meat of buffalo, fresh or chilled — emissions intensity between Low Income Food Deficit Countries (LIFDCs) and Türkiye?
24.46 kg CO2eq/kg, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Türkiye?
63 years are reported by both, from 1961 to 2023.
How do Low Income Food Deficit Countries (LIFDCs) and Türkiye rank globally for meat of buffalo, fresh or chilled — emissions intensity?
Low Income Food Deficit Countries (LIFDCs) ranks 11th and Türkiye ranks 9th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Low Income Food Deficit Countries (LIFDCs) vs Türkiye: Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-intensity/low-income-food-deficit-countries-lifdcs/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-intensity/low-income-food-deficit-countries-lifdcs/turkiye-2/">Low Income Food Deficit Countries (LIFDCs) vs Türkiye: Meat of buffalo, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,829 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.