Angola vs Cuba: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Angola
6,114 kt
in 2023
Cuba
6,153 kt
in 2023
Angola rank
54th
Cuba rank
53rd
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Angola
- Cuba
How they compare
Cuba currently reports 6,153 kt against 6,114 kt in Angola, a difference of 39 kt.
Across all 63 years both countries report, Cuba has been ahead every year.
Angola ranks 54th and Cuba ranks 53rd of 190 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,991 kt | 11,429 kt | 9,438 kt | Cuba |
| 1970s | 3,274 kt | 9,867 kt | 6,593 kt | Cuba |
| 1980s | 3,759 kt | 8,903 kt | 5,143 kt | Cuba |
| 1990s | 3,865 kt | 8,201 kt | 4,336 kt | Cuba |
| 2000s | 4,731 kt | 6,926 kt | 2,194 kt | Cuba |
| 2010s | 5,740 kt | 7,236 kt | 1,496 kt | Cuba |
| 2020s | 6,066 kt | 6,528 kt | 462.91 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Angola or Cuba?
- Cuba, at 6,153 kt against 6,114 kt in Angola as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Angola and Cuba?
- 39 kt, with Cuba ahead.
- How many years of comparable data are there for Angola and Cuba?
- 63 years are reported by both, from 1961 to 2023.
- How do Angola and Cuba rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Angola ranks 54th and Cuba ranks 53rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.