Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Cuba
Cuba: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 6,153 kt in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Cuba, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Cuba is 6,153 kt, measured in 2023. That is the lowest value across all 63 years on record.
The figure is down 3.5% on the previous year and down 16.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Cuba peaked at 12,427 kt in 1968 and was at its lowest, 6,153 kt, in 2023.
Cuba ranks 53rd of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Cuba, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 9,049 kt | — |
| 1962 | 10,490 kt | +15.9% |
| 1963 | 10,881 kt | +3.7% |
| 1964 | 11,635 kt | +6.9% |
| 1965 | 12,008 kt | +3.2% |
| 1966 | 12,198 kt | +1.6% |
| 1967 | 12,096 kt | -0.8% |
| 1968 | 12,427 kt | +2.7% |
| 1969 | 12,075 kt | -2.8% |
| 1970 | 11,434 kt | -5.3% |
| 1971 | 10,346 kt | -9.5% |
| 1972 | 9,908 kt | -4.2% |
| 1973 | 9,567 kt | -3.4% |
| 1974 | 9,549 kt | -0.2% |
| 1975 | 9,768 kt | +2.3% |
| 1976 | 10,013 kt | +2.5% |
| 1977 | 9,599 kt | -4.1% |
| 1978 | 9,393 kt | -2.1% |
| 1979 | 9,098 kt | -3.1% |
| 1980 | 9,064 kt | -0.4% |
| 1981 | 8,851 kt | -2.4% |
| 1982 | 8,935 kt | +0.9% |
| 1983 | 8,995 kt | +0.7% |
| 1984 | 8,986 kt | -0.1% |
| 1985 | 9,029 kt | +0.5% |
| 1986 | 8,871 kt | -1.8% |
| 1987 | 8,818 kt | -0.6% |
| 1988 | 8,802 kt | -0.2% |
| 1989 | 8,674 kt | -1.5% |
| 1990 | 8,490 kt | -2.1% |
| 1991 | 8,427 kt | -0.7% |
| 1992 | 8,147 kt | -3.3% |
| 1993 | 8,159 kt | +0.1% |
| 1994 | 8,241 kt | +1.0% |
| 1995 | 8,259 kt | +0.2% |
| 1996 | 8,179 kt | -1.0% |
| 1997 | 8,140 kt | -0.5% |
| 1998 | 8,188 kt | +0.6% |
| 1999 | 7,781 kt | -5.0% |
| 2000 | 7,163 kt | -7.9% |
| 2001 | 7,007 kt | -2.2% |
| 2002 | 6,906 kt | -1.5% |
| 2003 | 7,004 kt | +1.4% |
| 2004 | 6,993 kt | -0.2% |
| 2005 | 6,695 kt | -4.3% |
| 2006 | 6,785 kt | +1.3% |
| 2007 | 6,836 kt | +0.8% |
| 2008 | 6,893 kt | +0.8% |
| 2009 | 6,978 kt | +1.2% |
| 2010 | 7,121 kt | +2.0% |
| 2011 | 7,359 kt | +3.3% |
| 2012 | 7,409 kt | +0.7% |
| 2013 | 7,383 kt | -0.3% |
| 2014 | 7,488 kt | +1.4% |
| 2015 | 7,289 kt | -2.6% |
| 2016 | 7,297 kt | +0.1% |
| 2017 | 7,070 kt | -3.1% |
| 2018 | 6,939 kt | -1.9% |
| 2019 | 7,008 kt | +1.0% |
| 2020 | 6,882 kt | -1.8% |
| 2021 | 6,703 kt | -2.6% |
| 2022 | 6,376 kt | -4.9% |
| 2023 | 6,153 kt | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,429 kt | 9,049 kt | 12,427 kt | 9 |
| 1970s | 9,867 kt | 9,098 kt | 11,434 kt | 10 |
| 1980s | 8,903 kt | 8,674 kt | 9,064 kt | 10 |
| 1990s | 8,201 kt | 7,781 kt | 8,490 kt | 10 |
| 2000s | 6,926 kt | 6,695 kt | 7,163 kt | 10 |
| 2010s | 7,236 kt | 6,939 kt | 7,488 kt | 10 |
| 2020s | 6,528 kt | 6,153 kt | 6,882 kt | 4 |
Countries ranked near Cuba
More climate change data for Cuba
- Emissions from livestock — Emissions (CO2eq) 12,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,149 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,982 kt (2050)
- Emissions from livestock — Emissions 11.88 kt (2050)
- Emissions from livestock — Emissions 320.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,054 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 500.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,554 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
- Emissions from crops — Emissions 55.5 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Cuba?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Cuba was 6,153 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Cuba?
- The highest recorded value was 12,427 kt in 1968.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Cuba?
- The lowest recorded value was 6,153 kt in 2023.
- How does Cuba rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Cuba ranks 53rd out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Cuba?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is falling.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.