Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Belarus

Belarus: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 6,057 kt in 2023. ▼ Falling

Latest (2023)
6,057 kt
Change on year
down 0.3%
World rank
56th
of 190 countries
All-time high
9,584 kt
in 1992
All-time low
4,985 kt
in 2004
Years of data
32
1992–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Belarus, 1992–2023

02.0k4.0k6.0k8.0k10.0k1992200720231992: 9.6k kt1993: 8.8k kt1994: 8.1k kt1995: 7.2k kt1996: 6.6k kt1997: 6.2k kt1998: 6.2k kt1999: 6.1k kt2000: 5.4k kt2001: 5.3k kt2002: 5.1k kt2003: 5.0k kt2004: 5.0k kt2005: 5.2k kt2006: 5.3k kt2007: 5.5k kt2008: 5.6k kt2009: 5.9k kt2010: 6.0k kt2011: 5.9k kt2012: 6.1k kt2013: 6.3k kt2014: 6.2k kt2015: 6.3k kt2016: 6.2k kt2017: 6.3k kt2018: 6.3k kt2019: 6.2k kt2020: 6.2k kt2021: 6.1k kt2022: 6.1k kt2023: 6.1k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Belarus recorded 6,057 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is down 0.3% on the previous year and down 3.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Belarus peaked at 9,584 kt in 1992 and was at its lowest, 4,985 kt, in 2004.

That places Belarus 56th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Belarus, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Belarus, 1992 to 2023.
Year kt Change
1992 9,584 kt
1993 8,846 kt -7.7%
1994 8,077 kt -8.7%
1995 7,184 kt -11.0%
1996 6,624 kt -7.8%
1997 6,224 kt -6.0%
1998 6,216 kt -0.1%
1999 6,090 kt -2.0%
2000 5,423 kt -11.0%
2001 5,285 kt -2.5%
2002 5,137 kt -2.8%
2003 5,036 kt -2.0%
2004 4,985 kt -1.0%
2005 5,168 kt +3.7%
2006 5,313 kt +2.8%
2007 5,462 kt +2.8%
2008 5,604 kt +2.6%
2009 5,891 kt +5.1%
2010 5,953 kt +1.0%
2011 5,880 kt -1.2%
2012 6,092 kt +3.6%
2013 6,265 kt +2.8%
2014 6,225 kt -0.6%
2015 6,258 kt +0.5%
2016 6,152 kt -1.7%
2017 6,294 kt +2.3%
2018 6,253 kt -0.6%
2019 6,159 kt -1.5%
2020 6,170 kt +0.2%
2021 6,106 kt -1.0%
2022 6,075 kt -0.5%
2023 6,057 kt -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,356 kt 6,090 kt 9,584 kt 8
2000s 5,330 kt 4,985 kt 5,891 kt 10
2010s 6,153 kt 5,880 kt 6,294 kt 10
2020s 6,102 kt 6,057 kt 6,170 kt 4

Countries ranked near Belarus

  1. 53 Cuba 6,153 kt compare
  2. 54 Angola 6,114 kt compare
  3. 55 Zimbabwe 6,103 kt compare
  4. 57 Belgium-Luxembourg 5,945 kt compare
  5. 58 Central African Republic 5,823 kt compare
  6. 59 Ecuador 5,763 kt compare

See the full ranking of 239 places →

More climate change data for Belarus

All data for Belarus →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Belarus?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Belarus was 6,057 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Belarus?
The highest recorded value was 9,584 kt in 1992.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Belarus?
The lowest recorded value was 4,985 kt in 2004.
How does Belarus rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Belarus ranks 56th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Belarus?
Over the last ten years it is down 3.3%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/belarus/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.