Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Central African Republic
Central African Republic: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 5,823 kt in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Central African Republic, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Central African Republic stood at 5,823 kt. That is the highest value across all 63 years on record.
That represents a change of up 1.7% on the previous year and up 12.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Central African Republic peaked at 5,823 kt in 2023 and was at its lowest, 494.38 kt, in 1961.
That places Central African Republic 58th out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Central African Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 494.38 kt | — |
| 1962 | 495.6 kt | +0.2% |
| 1963 | 509.07 kt | +2.7% |
| 1964 | 527.48 kt | +3.6% |
| 1965 | 552 kt | +4.6% |
| 1966 | 616.06 kt | +11.6% |
| 1967 | 667.57 kt | +8.4% |
| 1968 | 728.26 kt | +9.1% |
| 1969 | 764.66 kt | +5.0% |
| 1970 | 825.37 kt | +7.9% |
| 1971 | 873.9 kt | +5.9% |
| 1972 | 934.59 kt | +6.9% |
| 1973 | 995.31 kt | +6.5% |
| 1974 | 1,044 kt | +4.9% |
| 1975 | 1,062 kt | +1.7% |
| 1976 | 1,081 kt | +1.8% |
| 1977 | 1,201 kt | +11.1% |
| 1978 | 1,387 kt | +15.5% |
| 1979 | 1,873 kt | +35.1% |
| 1980 | 2,029 kt | +8.3% |
| 1981 | 2,084 kt | +2.7% |
| 1982 | 2,240 kt | +7.5% |
| 1983 | 2,539 kt | +13.3% |
| 1984 | 2,428 kt | -4.4% |
| 1985 | 2,528 kt | +4.1% |
| 1986 | 2,633 kt | +4.1% |
| 1987 | 2,635 kt | +0.1% |
| 1988 | 2,724 kt | +3.4% |
| 1989 | 2,855 kt | +4.8% |
| 1990 | 2,960 kt | +3.7% |
| 1991 | 3,180 kt | +7.4% |
| 1992 | 3,182 kt | +0.1% |
| 1993 | 3,172 kt | -0.3% |
| 1994 | 3,255 kt | +2.6% |
| 1995 | 3,330 kt | +2.3% |
| 1996 | 3,410 kt | +2.4% |
| 1997 | 3,481 kt | +2.1% |
| 1998 | 3,566 kt | +2.4% |
| 1999 | 3,648 kt | +2.3% |
| 2000 | 3,731 kt | +2.3% |
| 2001 | 3,822 kt | +2.4% |
| 2002 | 3,905 kt | +2.2% |
| 2003 | 3,993 kt | +2.2% |
| 2004 | 4,084 kt | +2.3% |
| 2005 | 4,177 kt | +2.3% |
| 2006 | 4,313 kt | +3.2% |
| 2007 | 4,625 kt | +7.2% |
| 2008 | 4,459 kt | -3.6% |
| 2009 | 4,561 kt | +2.3% |
| 2010 | 4,665 kt | +2.3% |
| 2011 | 5,013 kt | +7.4% |
| 2012 | 5,113 kt | +2.0% |
| 2013 | 5,178 kt | +1.3% |
| 2014 | 5,218 kt | +0.8% |
| 2015 | 5,326 kt | +2.1% |
| 2016 | 5,440 kt | +2.1% |
| 2017 | 5,339 kt | -1.9% |
| 2018 | 5,497 kt | +3.0% |
| 2019 | 5,639 kt | +2.6% |
| 2020 | 5,537 kt | -1.8% |
| 2021 | 5,612 kt | +1.3% |
| 2022 | 5,724 kt | +2.0% |
| 2023 | 5,823 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 595.01 kt | 494.38 kt | 764.66 kt | 9 |
| 1970s | 1,128 kt | 825.37 kt | 1,873 kt | 10 |
| 1980s | 2,469 kt | 2,029 kt | 2,855 kt | 10 |
| 1990s | 3,318 kt | 2,960 kt | 3,648 kt | 10 |
| 2000s | 4,167 kt | 3,731 kt | 4,625 kt | 10 |
| 2010s | 5,243 kt | 4,665 kt | 5,639 kt | 10 |
| 2020s | 5,674 kt | 5,537 kt | 5,823 kt | 4 |
Countries ranked near Central African Republic
More climate change data for Central African Republic
- Emissions from livestock — Emissions (CO2eq) 13,396 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,441 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,956 kt (2050)
- Emissions from livestock — Emissions 16.76 kt (2050)
- Emissions from livestock — Emissions 319.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) 167.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 51.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 115.5 kt (2050)
- Emissions from crops — Emissions 0.1947 kt (2050)
- Emissions from crops — Emissions 4.12 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Central African Republic?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Central African Republic was 5,823 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Central African Republic?
- The highest recorded value was 5,823 kt in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Central African Republic?
- The lowest recorded value was 494.38 kt in 1961.
- How does Central African Republic rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Central African Republic ranks 58th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Central African Republic?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is volatile.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.