Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Japan
Japan: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 5,745 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Japan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Japan recorded 5,745 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is up 2.7% on the previous year and up 2.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Japan peaked at 6,465 kt in 1993 and was at its lowest, 3,623 kt, in 1966.
That places Japan 60th out of 190 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Japan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4,768 kt | — |
| 1962 | 4,863 kt | +2.0% |
| 1963 | 4,965 kt | +2.1% |
| 1964 | 4,784 kt | -3.6% |
| 1965 | 4,181 kt | -12.6% |
| 1966 | 3,623 kt | -13.3% |
| 1967 | 3,652 kt | +0.8% |
| 1968 | 3,970 kt | +8.7% |
| 1969 | 4,281 kt | +7.8% |
| 1970 | 4,343 kt | +1.5% |
| 1971 | 4,299 kt | -1.0% |
| 1972 | 4,231 kt | -1.6% |
| 1973 | 4,272 kt | +1.0% |
| 1974 | 4,363 kt | +2.1% |
| 1975 | 4,317 kt | -1.1% |
| 1976 | 4,386 kt | +1.6% |
| 1977 | 4,571 kt | +4.2% |
| 1978 | 4,716 kt | +3.2% |
| 1979 | 4,843 kt | +2.7% |
| 1980 | 5,064 kt | +4.6% |
| 1981 | 5,246 kt | +3.6% |
| 1982 | 5,419 kt | +3.3% |
| 1983 | 5,592 kt | +3.2% |
| 1984 | 5,748 kt | +2.8% |
| 1985 | 5,797 kt | +0.8% |
| 1986 | 5,881 kt | +1.5% |
| 1987 | 5,872 kt | -0.2% |
| 1988 | 5,877 kt | +0.1% |
| 1989 | 5,884 kt | +0.1% |
| 1990 | 6,030 kt | +2.5% |
| 1991 | 6,198 kt | +2.8% |
| 1992 | 6,383 kt | +3.0% |
| 1993 | 6,465 kt | +1.3% |
| 1994 | 6,460 kt | -0.1% |
| 1995 | 6,404 kt | -0.9% |
| 1996 | 6,261 kt | -2.2% |
| 1997 | 6,148 kt | -1.8% |
| 1998 | 6,105 kt | -0.7% |
| 1999 | 6,055 kt | -0.8% |
| 2000 | 5,979 kt | -1.2% |
| 2001 | 5,933 kt | -0.8% |
| 2002 | 5,994 kt | +1.0% |
| 2003 | 5,938 kt | -0.9% |
| 2004 | 5,911 kt | -0.5% |
| 2005 | 5,836 kt | -1.3% |
| 2006 | 5,841 kt | +0.1% |
| 2007 | 5,922 kt | +1.4% |
| 2008 | 5,999 kt | +1.3% |
| 2009 | 6,035 kt | +0.6% |
| 2010 | 5,997 kt | -0.6% |
| 2011 | 5,788 kt | -3.5% |
| 2012 | 5,787 kt | -0.0% |
| 2013 | 5,629 kt | -2.7% |
| 2014 | 5,498 kt | -2.3% |
| 2015 | 5,358 kt | -2.6% |
| 2016 | 5,291 kt | -1.2% |
| 2017 | 5,322 kt | +0.6% |
| 2018 | 5,366 kt | +0.8% |
| 2019 | 5,368 kt | +0.0% |
| 2020 | 5,498 kt | +2.4% |
| 2021 | 5,576 kt | +1.4% |
| 2022 | 5,596 kt | +0.4% |
| 2023 | 5,745 kt | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,343 kt | 3,623 kt | 4,965 kt | 9 |
| 1970s | 4,434 kt | 4,231 kt | 4,843 kt | 10 |
| 1980s | 5,638 kt | 5,064 kt | 5,884 kt | 10 |
| 1990s | 6,251 kt | 6,030 kt | 6,465 kt | 10 |
| 2000s | 5,939 kt | 5,836 kt | 6,035 kt | 10 |
| 2010s | 5,541 kt | 5,291 kt | 5,997 kt | 10 |
| 2020s | 5,604 kt | 5,498 kt | 5,745 kt | 4 |
Countries ranked near Japan
- 57 Belgium-Luxembourg 5,945 kt compare
- 58 Central African Republic 5,823 kt compare
- 59 Ecuador 5,763 kt compare
- 61 Zambia 5,429 kt compare
- 62 Dominican Republic 5,033 kt compare
- 63 Honduras 4,840 kt compare
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Japan?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Japan was 5,745 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Japan?
- The highest recorded value was 6,465 kt in 1993.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Japan?
- The lowest recorded value was 3,623 kt in 1966.
- How does Japan rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Japan ranks 60th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Japan?
- Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.