Argentina vs United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Argentina
- United Republic of Tanzania
How they compare
Argentina currently reports 105,387 kt against 37,238 kt in United Republic of Tanzania, a difference of 68,149 kt.
That makes Argentina's figure about 2.8 times United Republic of Tanzania's.
Across all 63 years both countries report, Argentina has been ahead every year.
Argentina ranks 5th and United Republic of Tanzania ranks 4th of 190 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87,295 kt | 9,573 kt | 77,722 kt | Argentina |
| 1970s | 104,771 kt | 11,831 kt | 92,939 kt | Argentina |
| 1980s | 100,782 kt | 13,143 kt | 87,639 kt | Argentina |
| 1990s | 98,279 kt | 13,862 kt | 84,417 kt | Argentina |
| 2000s | 105,282 kt | 16,359 kt | 88,923 kt | Argentina |
| 2010s | 99,734 kt | 24,532 kt | 75,202 kt | Argentina |
| 2020s | 104,721 kt | 35,127 kt | 69,593 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Argentina or United Republic of Tanzania?
- Argentina, at 105,387 kt against 37,238 kt in United Republic of Tanzania as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Argentina and United Republic of Tanzania?
- 68,149 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and United Republic of Tanzania rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Argentina ranks 5th and United Republic of Tanzania ranks 4th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.