Bahamas vs Singapore: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Bahamas
- Singapore
How they compare
Singapore currently reports 0.277 kt against 0.1525 kt in Bahamas, a difference of 0.1245 kt.
That makes Singapore's figure about 1.8 times Bahamas's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Singapore ahead.
Bahamas ranks 189th and Singapore ranks 188th of 190 countries.
Singapore has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahamas | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.2 kt | 12.1 kt | 7.9 kt | Singapore |
| 1970s | 1.74 kt | 3.79 kt | 2.05 kt | Singapore |
| 1980s | 0.6915 kt | 1.13 kt | 0.4433 kt | Singapore |
| 1990s | 0.2963 kt | 0.5368 kt | 0.2405 kt | Singapore |
| 2000s | 0.1046 kt | 0.3064 kt | 0.2018 kt | Singapore |
| 2010s | 0.0819 kt | 0.2946 kt | 0.2128 kt | Singapore |
| 2020s | 0.1511 kt | 0.2791 kt | 0.128 kt | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Bahamas or Singapore?
- Singapore, at 0.277 kt against 0.1525 kt in Bahamas as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Bahamas and Singapore?
- 0.1245 kt, with Singapore ahead.
- How many years of comparable data are there for Bahamas and Singapore?
- 63 years are reported by both, from 1961 to 2023.
- How do Bahamas and Singapore rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Bahamas ranks 189th and Singapore ranks 188th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.