Belgium-Luxembourg vs Ecuador: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Belgium-Luxembourg
- Ecuador
How they compare
Belgium-Luxembourg currently reports 5,945 kt against 5,763 kt in Ecuador, a difference of 182 kt.
The two have swapped places 5 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 57th and Ecuador ranks 59th of 190 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 2 and Ecuador in 2.
Head to head by decade
| Decade | Belgium-Luxembourg | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,644 kt | 3,208 kt | 435.78 kt | Belgium-Luxembourg |
| 1970s | 4,219 kt | 3,901 kt | 318.11 kt | Belgium-Luxembourg |
| 1980s | 4,676 kt | 5,985 kt | 1,309 kt | Ecuador |
| 1990s | 5,593 kt | 8,198 kt | 2,605 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Ecuador?
- Belgium-Luxembourg, at 5,945 kt against 5,763 kt in Ecuador as of 1999.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Ecuador?
- 182 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Ecuador?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Ecuador rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Belgium-Luxembourg ranks 57th and Ecuador ranks 59th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.