Benin vs Turkmenistan: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Benin
2,526 kt
in 2023
Turkmenistan
2,563 kt
in 2023
Benin rank
83rd
Turkmenistan rank
81st
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Benin
- Turkmenistan
How they compare
Turkmenistan currently reports 2,563 kt against 2,526 kt in Benin, a difference of 37 kt.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Benin ahead.
Benin ranks 83rd and Turkmenistan ranks 81st of 190 countries.
Across the 4 decades both report, Benin averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Benin | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,211 kt | 1,054 kt | 157.89 kt | Benin |
| 2000s | 1,707 kt | 1,779 kt | 72.6 kt | Turkmenistan |
| 2010s | 2,213 kt | 2,202 kt | 11.08 kt | Benin |
| 2020s | 2,193 kt | 2,481 kt | 287.62 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Benin or Turkmenistan?
- Turkmenistan, at 2,563 kt against 2,526 kt in Benin as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Benin and Turkmenistan?
- 37 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Benin and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Benin and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Benin ranks 83rd and Turkmenistan ranks 81st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.