Burkina Faso vs Guinea: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Burkina Faso
10,943 kt
in 2023
Guinea
10,210 kt
in 2023
Burkina Faso rank
38th
Guinea rank
39th

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Burkina Faso
  • Guinea
02.5k5.0k7.5k10.0k196119922023

How they compare

Burkina Faso currently reports 10,943 kt against 10,210 kt in Guinea, a difference of 733 kt.

That makes Burkina Faso's figure about 1.1 times Guinea's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Burkina Faso ahead.

Burkina Faso ranks 38th and Guinea ranks 39th of 190 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 6 and Guinea in 1.

Head to head by decade

Decade Burkina Faso Guinea Difference Ahead
1960s 2,324 kt 1,481 kt 843.32 kt Burkina Faso
1970s 2,721 kt 1,600 kt 1,121 kt Burkina Faso
1980s 3,578 kt 1,464 kt 2,115 kt Burkina Faso
1990s 4,798 kt 2,324 kt 2,473 kt Burkina Faso
2000s 7,698 kt 4,181 kt 3,517 kt Burkina Faso
2010s 10,066 kt 7,251 kt 2,815 kt Burkina Faso
2020s 9,928 kt 10,212 kt 283.43 kt Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Burkina Faso or Guinea?
Burkina Faso, at 10,943 kt against 10,210 kt in Guinea as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Burkina Faso and Guinea?
733 kt, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Guinea?
63 years are reported by both, from 1961 to 2023.
How do Burkina Faso and Guinea rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Burkina Faso ranks 38th and Guinea ranks 39th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Guinea: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/burkina-faso/guinea/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.