Caribbean vs Côte d'Ivoire: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Caribbean
- Côte d'Ivoire
How they compare
Caribbean currently reports 14,666 kt against 1,990 kt in Côte d'Ivoire, a difference of 12,676 kt.
That makes Caribbean's figure about 7.4 times Côte d'Ivoire's.
Across all 63 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 27th and Côte d'Ivoire ranks 28th of 29 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,113 kt | 352.88 kt | 15,760 kt | Caribbean |
| 1970s | 16,000 kt | 533.43 kt | 15,466 kt | Caribbean |
| 1980s | 16,567 kt | 949.58 kt | 15,617 kt | Caribbean |
| 1990s | 16,419 kt | 1,411 kt | 15,008 kt | Caribbean |
| 2000s | 14,936 kt | 1,588 kt | 13,348 kt | Caribbean |
| 2010s | 15,681 kt | 1,723 kt | 13,959 kt | Caribbean |
| 2020s | 14,985 kt | 1,922 kt | 13,063 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Caribbean or Côte d'Ivoire?
- Caribbean, at 14,666 kt against 1,990 kt in Côte d'Ivoire as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Caribbean and Côte d'Ivoire?
- 12,676 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Côte d'Ivoire?
- 63 years are reported by both, from 1961 to 2023.
- How do Caribbean and Côte d'Ivoire rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Caribbean ranks 27th and Côte d'Ivoire ranks 28th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.