Colombia vs Ethiopia PDR: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Colombia
51,358 kt
in 2023
Ethiopia PDR
35,225 kt
in 1992
Colombia rank
12th
Ethiopia PDR rank
15th

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Colombia
  • Ethiopia PDR
020.0k40.0k60.0k196119922023

How they compare

Colombia currently reports 51,358 kt against 35,225 kt in Ethiopia PDR, a difference of 16,133 kt.

That makes Colombia's figure about 1.5 times Ethiopia PDR's.

The two have swapped places 1 time across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Colombia ranks 12th and Ethiopia PDR ranks 15th of 190 countries.

Colombia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Colombia Ethiopia PDR Difference Ahead
1960s 30,216 kt 29,629 kt 586.03 kt Colombia
1970s 40,754 kt 30,005 kt 10,749 kt Colombia
1980s 41,956 kt 30,922 kt 11,033 kt Colombia
1990s 40,308 kt 34,446 kt 5,862 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Colombia or Ethiopia PDR?
Colombia, at 51,358 kt against 35,225 kt in Ethiopia PDR as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Colombia and Ethiopia PDR?
16,133 kt, with Colombia ahead.
How many years of comparable data are there for Colombia and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Colombia and Ethiopia PDR rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Colombia ranks 12th and Ethiopia PDR ranks 15th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Ethiopia PDR: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/colombia/ethiopia-pdr/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.