Cyprus vs United Arab Emirates: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Cyprus
59.16 kt
in 2023
United Arab Emirates
88.73 kt
in 2023
Cyprus rank
153rd
United Arab Emirates rank
151st

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Cyprus
  • United Arab Emirates
020406080100196119922023

How they compare

United Arab Emirates currently reports 88.73 kt against 59.16 kt in Cyprus, a difference of 29.57 kt.

That makes United Arab Emirates's figure about 1.5 times Cyprus's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Cyprus ahead.

Cyprus ranks 153rd and United Arab Emirates ranks 151st of 190 countries.

Across the 7 decades both report, Cyprus averaged higher in 3 and United Arab Emirates in 4.

Head to head by decade

Decade Cyprus United Arab Emirates Difference Ahead
1960s 39.56 kt 5.28 kt 34.28 kt Cyprus
1970s 27.29 kt 25.17 kt 2.12 kt Cyprus
1980s 29.32 kt 30.83 kt 1.51 kt United Arab Emirates
1990s 54.54 kt 45.07 kt 9.47 kt Cyprus
2000s 49.6 kt 69.54 kt 19.94 kt United Arab Emirates
2010s 50.2 kt 78.97 kt 28.77 kt United Arab Emirates
2020s 59.72 kt 87.34 kt 27.62 kt United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Cyprus or United Arab Emirates?
United Arab Emirates, at 88.73 kt against 59.16 kt in Cyprus as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Cyprus and United Arab Emirates?
29.57 kt, with United Arab Emirates ahead.
How many years of comparable data are there for Cyprus and United Arab Emirates?
63 years are reported by both, from 1961 to 2023.
How do Cyprus and United Arab Emirates rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Cyprus ranks 153rd and United Arab Emirates ranks 151st of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs United Arab Emirates: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/cyprus/united-arab-emirates/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/cyprus/united-arab-emirates/">Cyprus vs United Arab Emirates: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.