Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Arab Emirates
United Arab Emirates: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 88.73 kt in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Arab Emirates, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
United Arab Emirates recorded 88.73 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is down 0.8% on the previous year and up 38.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in United Arab Emirates peaked at 95.57 kt in 2015 and was at its lowest, 2.94 kt, in 1961.
United Arab Emirates ranks 151st of 190 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in United Arab Emirates, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.94 kt | — |
| 1962 | 3.12 kt | +6.3% |
| 1963 | 3.41 kt | +9.1% |
| 1964 | 3.41 kt | +0.0% |
| 1965 | 3.85 kt | +13.2% |
| 1966 | 3.85 kt | +0.0% |
| 1967 | 6.43 kt | +66.8% |
| 1968 | 9.04 kt | +40.5% |
| 1969 | 11.47 kt | +26.9% |
| 1970 | 15.35 kt | +33.8% |
| 1971 | 21.7 kt | +41.4% |
| 1972 | 25.14 kt | +15.8% |
| 1973 | 37.99 kt | +51.2% |
| 1974 | 44.38 kt | +16.8% |
| 1975 | 30.55 kt | -31.2% |
| 1976 | 13.57 kt | -55.6% |
| 1977 | 17.53 kt | +29.2% |
| 1978 | 21.77 kt | +24.2% |
| 1979 | 23.76 kt | +9.1% |
| 1980 | 23.73 kt | -0.1% |
| 1981 | 23.35 kt | -1.6% |
| 1982 | 25.25 kt | +8.1% |
| 1983 | 28.09 kt | +11.2% |
| 1984 | 29.53 kt | +5.1% |
| 1985 | 31.58 kt | +7.0% |
| 1986 | 36.18 kt | +14.6% |
| 1987 | 38.44 kt | +6.2% |
| 1988 | 39.89 kt | +3.8% |
| 1989 | 32.24 kt | -19.2% |
| 1990 | 34.53 kt | +7.1% |
| 1991 | 36.94 kt | +7.0% |
| 1992 | 40 kt | +8.3% |
| 1993 | 42.66 kt | +6.6% |
| 1994 | 45.24 kt | +6.1% |
| 1995 | 48.39 kt | +7.0% |
| 1996 | 51.82 kt | +7.1% |
| 1997 | 55.43 kt | +7.0% |
| 1998 | 47.66 kt | -14.0% |
| 1999 | 48.03 kt | +0.8% |
| 2000 | 67.21 kt | +40.0% |
| 2001 | 71.25 kt | +6.0% |
| 2002 | 75.16 kt | +5.5% |
| 2003 | 79.13 kt | +5.3% |
| 2004 | 67.88 kt | -14.2% |
| 2005 | 55.31 kt | -18.5% |
| 2006 | 58.96 kt | +6.6% |
| 2007 | 61.29 kt | +4.0% |
| 2008 | 64.46 kt | +5.2% |
| 2009 | 94.71 kt | +46.9% |
| 2010 | 89.29 kt | -5.7% |
| 2011 | 74.11 kt | -17.0% |
| 2012 | 55.27 kt | -25.4% |
| 2013 | 64.27 kt | +16.3% |
| 2014 | 68.55 kt | +6.7% |
| 2015 | 95.57 kt | +39.4% |
| 2016 | 92.29 kt | -3.4% |
| 2017 | 87.1 kt | -5.6% |
| 2018 | 83.31 kt | -4.4% |
| 2019 | 79.95 kt | -4.0% |
| 2020 | 80.2 kt | +0.3% |
| 2021 | 90.98 kt | +13.4% |
| 2022 | 89.46 kt | -1.7% |
| 2023 | 88.73 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.28 kt | 2.94 kt | 11.47 kt | 9 |
| 1970s | 25.17 kt | 13.57 kt | 44.38 kt | 10 |
| 1980s | 30.83 kt | 23.35 kt | 39.89 kt | 10 |
| 1990s | 45.07 kt | 34.53 kt | 55.43 kt | 10 |
| 2000s | 69.54 kt | 55.31 kt | 94.71 kt | 10 |
| 2010s | 78.97 kt | 55.27 kt | 95.57 kt | 10 |
| 2020s | 87.34 kt | 80.2 kt | 90.98 kt | 4 |
Countries ranked near United Arab Emirates
More climate change data for United Arab Emirates
- Emissions from livestock — Emissions (CO2eq) 1,596 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 556.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,039 kt (2050)
- Emissions from livestock — Emissions 2.1 kt (2050)
- Emissions from livestock — Emissions 37.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) 113.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 113.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.4265 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in United Arab Emirates?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in United Arab Emirates was 88.73 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in United Arab Emirates?
- The highest recorded value was 95.57 kt in 2015.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in United Arab Emirates?
- The lowest recorded value was 2.94 kt in 1961.
- How does United Arab Emirates rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- United Arab Emirates ranks 151st out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in United Arab Emirates?
- Over the last ten years it is up 38.1%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.