Czechia vs Mauritania: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Czechia
- Mauritania
How they compare
Czechia currently reports 2,226 kt against 1,992 kt in Mauritania, a difference of 234 kt.
That makes Czechia's figure about 1.1 times Mauritania's.
Across all 31 years both countries report, Czechia has been ahead every year.
Czechia ranks 87th and Mauritania ranks 90th of 190 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,860 kt | 1,213 kt | 1,647 kt | Czechia |
| 2000s | 2,214 kt | 1,522 kt | 692.54 kt | Czechia |
| 2010s | 2,213 kt | 1,860 kt | 353.55 kt | Czechia |
| 2020s | 2,214 kt | 1,994 kt | 219.64 kt | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Czechia or Mauritania?
- Czechia, at 2,226 kt against 1,992 kt in Mauritania as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Czechia and Mauritania?
- 234 kt, with Czechia ahead.
- How many years of comparable data are there for Czechia and Mauritania?
- 31 years are reported by both, from 1993 to 2023.
- How do Czechia and Mauritania rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Czechia ranks 87th and Mauritania ranks 90th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.