Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Czechia
Czechia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 2,226 kt in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Czechia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Czechia is 2,226 kt, measured in 2023.
That represents a change of down 2.1% on the previous year and up 3.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Czechia peaked at 3,602 kt in 1993 and was at its lowest, 2,091 kt, in 2006.
Czechia ranks 87th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Czechia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 3,602 kt | — |
| 1994 | 3,065 kt | -14.9% |
| 1995 | 2,846 kt | -7.1% |
| 1996 | 2,816 kt | -1.0% |
| 1997 | 2,742 kt | -2.6% |
| 1998 | 2,506 kt | -8.6% |
| 1999 | 2,447 kt | -2.3% |
| 2000 | 2,324 kt | -5.0% |
| 2001 | 2,417 kt | +4.0% |
| 2002 | 2,294 kt | -5.1% |
| 2003 | 2,231 kt | -2.8% |
| 2004 | 2,189 kt | -1.9% |
| 2005 | 2,110 kt | -3.6% |
| 2006 | 2,091 kt | -0.9% |
| 2007 | 2,159 kt | +3.3% |
| 2008 | 2,198 kt | +1.8% |
| 2009 | 2,132 kt | -3.0% |
| 2010 | 2,136 kt | +0.2% |
| 2011 | 2,134 kt | -0.1% |
| 2012 | 2,167 kt | +1.5% |
| 2013 | 2,156 kt | -0.5% |
| 2014 | 2,206 kt | +2.3% |
| 2015 | 2,285 kt | +3.6% |
| 2016 | 2,300 kt | +0.6% |
| 2017 | 2,324 kt | +1.1% |
| 2018 | 2,214 kt | -4.7% |
| 2019 | 2,212 kt | -0.1% |
| 2020 | 2,162 kt | -2.2% |
| 2021 | 2,193 kt | +1.4% |
| 2022 | 2,274 kt | +3.7% |
| 2023 | 2,226 kt | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,860 kt | 2,447 kt | 3,602 kt | 7 |
| 2000s | 2,214 kt | 2,091 kt | 2,417 kt | 10 |
| 2010s | 2,213 kt | 2,134 kt | 2,324 kt | 10 |
| 2020s | 2,214 kt | 2,162 kt | 2,274 kt | 4 |
Countries ranked near Czechia
More climate change data for Czechia
- Emissions from livestock — Emissions (CO2eq) 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,169 kt (2050)
- Emissions from livestock — Emissions 3.37 kt (2050)
- Emissions from livestock — Emissions 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.31 kt (2050)
- Emissions from crops — Emissions 6.46 kt (2050)
- Emissions from crops — Emissions 1.12 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Czechia?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Czechia was 2,226 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Czechia?
- The highest recorded value was 3,602 kt in 1993.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Czechia?
- The lowest recorded value was 2,091 kt in 2006.
- How does Czechia rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Czechia ranks 87th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Czechia?
- Over the last ten years it is up 3.3%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.