Greece vs Serbia and Montenegro: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Greece
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 1,252 kt against 1,197 kt in Greece, a difference of 55 kt.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Greece ranks 108th and Serbia and Montenegro ranks 105th of 190 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 793.1 kt | 1,936 kt | 1,143 kt | Serbia and Montenegro |
| 2000s | 924.84 kt | 1,153 kt | 228.53 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Greece or Serbia and Montenegro?
- Serbia and Montenegro, at 1,252 kt against 1,197 kt in Greece as of 2005.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Greece and Serbia and Montenegro?
- 55 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Greece and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Greece and Serbia and Montenegro rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Greece ranks 108th and Serbia and Montenegro ranks 105th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.