Israel vs Latvia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Israel
- Latvia
How they compare
Israel currently reports 630.02 kt against 545.11 kt in Latvia, a difference of 84.91 kt.
That makes Israel's figure about 1.2 times Latvia's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Latvia ahead.
Israel ranks 120th and Latvia ranks 123rd of 190 countries.
Across the 4 decades both report, Israel averaged higher in 1 and Latvia in 3.
Head to head by decade
| Decade | Israel | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 348.43 kt | 811.66 kt | 463.23 kt | Latvia |
| 2000s | 355.14 kt | 414.63 kt | 59.49 kt | Latvia |
| 2010s | 496.66 kt | 523.94 kt | 27.28 kt | Latvia |
| 2020s | 598.34 kt | 567.96 kt | 30.38 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Israel or Latvia?
- Israel, at 630.02 kt against 545.11 kt in Latvia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Israel and Latvia?
- 84.91 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Israel and Latvia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Israel ranks 120th and Latvia ranks 123rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.