Martinique vs Qatar: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Martinique
- Qatar
How they compare
Qatar currently reports 52.49 kt against 46.14 kt in Martinique, a difference of 6.35 kt.
That makes Qatar's figure about 1.1 times Martinique's.
Across all 46 years both countries report, Martinique has been ahead every year.
Martinique ranks 159th and Qatar ranks 156th of 190 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Martinique | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 80.61 kt | 3.56 kt | 77.05 kt | Martinique |
| 1970s | 89.04 kt | 4.9 kt | 84.14 kt | Martinique |
| 1980s | 78.03 kt | 4.83 kt | 73.2 kt | Martinique |
| 1990s | 54.56 kt | 8.01 kt | 46.55 kt | Martinique |
| 2000s | 48.22 kt | 6.35 kt | 41.87 kt | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Martinique or Qatar?
- Qatar, at 52.49 kt against 46.14 kt in Martinique as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Martinique and Qatar?
- 6.35 kt, with Qatar ahead.
- How many years of comparable data are there for Martinique and Qatar?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Qatar rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Martinique ranks 159th and Qatar ranks 156th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.