Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Qatar
Qatar: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 52.49 kt in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Qatar, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Qatar recorded 52.49 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of up 6.6% on the previous year and up 192.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Qatar peaked at 61.66 kt in 2021 and was at its lowest, 1.93 kt, in 1982.
Qatar ranks 156th of 190 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Qatar, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 3.41 kt | — |
| 1962 | 3.52 kt | +3.4% |
| 1963 | 3.52 kt | +0.0% |
| 1964 | 3.66 kt | +4.0% |
| 1965 | 3.52 kt | -3.9% |
| 1966 | 3.66 kt | +4.0% |
| 1967 | 3.66 kt | +0.0% |
| 1968 | 3.6 kt | -1.9% |
| 1969 | 3.52 kt | -2.1% |
| 1970 | 3.52 kt | +0.0% |
| 1971 | 3.41 kt | -3.3% |
| 1972 | 3.68 kt | +8.0% |
| 1973 | 3.66 kt | -0.4% |
| 1974 | 3.92 kt | +7.1% |
| 1975 | 5.15 kt | +31.4% |
| 1976 | 6.36 kt | +23.4% |
| 1977 | 8.81 kt | +38.6% |
| 1978 | 5.28 kt | -40.1% |
| 1979 | 5.23 kt | -1.0% |
| 1980 | 10.23 kt | +95.6% |
| 1981 | 10.05 kt | -1.7% |
| 1982 | 1.93 kt | -80.8% |
| 1983 | 2.04 kt | +5.6% |
| 1984 | 2.35 kt | +14.9% |
| 1985 | 2.3 kt | -2.1% |
| 1986 | 3.68 kt | +60.0% |
| 1987 | 5.13 kt | +39.5% |
| 1988 | 5.17 kt | +0.8% |
| 1989 | 5.44 kt | +5.2% |
| 1990 | 5.62 kt | +3.3% |
| 1991 | 4.09 kt | -27.2% |
| 1992 | 6.18 kt | +51.1% |
| 1993 | 7.19 kt | +16.3% |
| 1994 | 8.72 kt | +21.4% |
| 1995 | 9.56 kt | +9.6% |
| 1996 | 9.5 kt | -0.6% |
| 1997 | 9.56 kt | +0.6% |
| 1998 | 9.57 kt | +0.1% |
| 1999 | 10.12 kt | +5.8% |
| 2000 | 10.13 kt | +0.2% |
| 2001 | 5.63 kt | -44.4% |
| 2002 | 3.24 kt | -42.5% |
| 2003 | 7.75 kt | +139.1% |
| 2004 | 7.95 kt | +2.5% |
| 2005 | 4.44 kt | -44.2% |
| 2006 | 5.3 kt | +19.6% |
| 2007 | 4.35 kt | -18.0% |
| 2008 | 3.92 kt | -9.8% |
| 2009 | 8.31 kt | +111.8% |
| 2010 | 8.44 kt | +1.5% |
| 2011 | 6.75 kt | -19.9% |
| 2012 | 7.4 kt | +9.5% |
| 2013 | 17.92 kt | +142.2% |
| 2014 | 23.03 kt | +28.5% |
| 2015 | 16.42 kt | -28.7% |
| 2016 | 30.7 kt | +87.0% |
| 2017 | 26.68 kt | -13.1% |
| 2018 | 44.63 kt | +67.3% |
| 2019 | 51.25 kt | +14.8% |
| 2020 | 53.5 kt | +4.4% |
| 2021 | 61.66 kt | +15.3% |
| 2022 | 49.22 kt | -20.2% |
| 2023 | 52.49 kt | +6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.56 kt | 3.41 kt | 3.66 kt | 9 |
| 1970s | 4.9 kt | 3.41 kt | 8.81 kt | 10 |
| 1980s | 4.83 kt | 1.93 kt | 10.23 kt | 10 |
| 1990s | 8.01 kt | 4.09 kt | 10.12 kt | 10 |
| 2000s | 6.1 kt | 3.24 kt | 10.13 kt | 10 |
| 2010s | 23.32 kt | 6.75 kt | 51.25 kt | 10 |
| 2020s | 54.22 kt | 49.22 kt | 61.66 kt | 4 |
Countries ranked near Qatar
More climate change data for Qatar
- Emissions from livestock — Emissions (CO2eq) 127.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 53.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 74.17 kt (2050)
- Emissions from livestock — Emissions 0.2016 kt (2050)
- Emissions from livestock — Emissions 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.015 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Qatar?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Qatar was 52.49 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Qatar?
- The highest recorded value was 61.66 kt in 2021.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Qatar?
- The lowest recorded value was 1.93 kt in 1982.
- How does Qatar rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Qatar ranks 156th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Qatar?
- Over the last ten years it is up 192.9%. The long-run trend across the full record is volatile.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.