Mauritius vs Sao Tome and Principe: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Mauritius
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 1.33 kt against 0.4573 kt in Mauritius, a difference of 0.8727 kt.
That makes Sao Tome and Principe's figure about 2.9 times Mauritius's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Mauritius ahead.
Mauritius ranks 184th and Sao Tome and Principe ranks 183rd of 190 countries.
Across the 7 decades both report, Mauritius averaged higher in 6 and Sao Tome and Principe in 1.
Head to head by decade
| Decade | Mauritius | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.72 kt | 3.56 kt | 43.16 kt | Mauritius |
| 1970s | 33.08 kt | 2.64 kt | 30.44 kt | Mauritius |
| 1980s | 31.53 kt | 3.28 kt | 28.24 kt | Mauritius |
| 1990s | 24.4 kt | 3.88 kt | 20.52 kt | Mauritius |
| 2000s | 7.85 kt | 3.13 kt | 4.73 kt | Mauritius |
| 2010s | 2.12 kt | 1.11 kt | 1.01 kt | Mauritius |
| 2020s | 1.04 kt | 1.31 kt | 0.273 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Mauritius or Sao Tome and Principe?
- Sao Tome and Principe, at 1.33 kt against 0.4573 kt in Mauritius as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Mauritius and Sao Tome and Principe?
- 0.8727 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Mauritius and Sao Tome and Principe?
- 63 years are reported by both, from 1961 to 2023.
- How do Mauritius and Sao Tome and Principe rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Mauritius ranks 184th and Sao Tome and Principe ranks 183rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.