Mexico vs Viet Nam: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Mexico
67,808 kt
in 2023
Viet Nam
10,769 kt
in 2023
Mexico rank
10th
Viet Nam rank
9th

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Mexico
  • Viet Nam
020.0k40.0k60.0k196119922023

How they compare

Mexico currently reports 67,808 kt against 10,769 kt in Viet Nam, a difference of 57,039 kt.

That makes Mexico's figure about 6.3 times Viet Nam's.

Across all 63 years both countries report, Mexico has been ahead every year.

Mexico ranks 10th and Viet Nam ranks 9th of 190 countries.

Mexico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mexico Viet Nam Difference Ahead
1960s 36,217 kt 3,283 kt 32,934 kt Mexico
1970s 45,335 kt 2,813 kt 42,522 kt Mexico
1980s 57,532 kt 4,347 kt 53,185 kt Mexico
1990s 58,948 kt 6,298 kt 52,650 kt Mexico
2000s 58,133 kt 9,255 kt 48,878 kt Mexico
2010s 61,978 kt 9,490 kt 52,488 kt Mexico
2020s 66,981 kt 10,734 kt 56,247 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Mexico or Viet Nam?
Mexico, at 67,808 kt against 10,769 kt in Viet Nam as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Mexico and Viet Nam?
57,039 kt, with Mexico ahead.
How many years of comparable data are there for Mexico and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do Mexico and Viet Nam rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Mexico ranks 10th and Viet Nam ranks 9th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Mexico vs Viet Nam: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/mexico/viet-nam-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/mexico/viet-nam-2/">Mexico vs Viet Nam: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.