Oceania vs Paraguay: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Oceania
- Paraguay
How they compare
Oceania currently reports 79,731 kt against 26,631 kt in Paraguay, a difference of 53,100 kt.
That makes Oceania's figure about 3.0 times Paraguay's.
Across all 63 years both countries report, Oceania has been ahead every year.
Oceania ranks 18th and Paraguay ranks 20th of 29 groups.
Oceania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Oceania | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 49,723 kt | 8,688 kt | 41,035 kt | Oceania |
| 1970s | 79,037 kt | 10,051 kt | 68,986 kt | Oceania |
| 1980s | 65,020 kt | 13,714 kt | 51,306 kt | Oceania |
| 1990s | 70,106 kt | 17,747 kt | 52,359 kt | Oceania |
| 2000s | 75,321 kt | 19,879 kt | 55,442 kt | Oceania |
| 2010s | 73,634 kt | 26,577 kt | 47,057 kt | Oceania |
| 2020s | 70,065 kt | 27,067 kt | 42,998 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Oceania or Paraguay?
- Oceania, at 79,731 kt against 26,631 kt in Paraguay as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Oceania and Paraguay?
- 53,100 kt, with Oceania ahead.
- How many years of comparable data are there for Oceania and Paraguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Oceania and Paraguay rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Oceania ranks 18th and Paraguay ranks 20th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.