OECD vs United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- OECD
- United Republic of Tanzania
How they compare
OECD currently reports 490,457 kt against 37,238 kt in United Republic of Tanzania, a difference of 453,219 kt.
That makes OECD's figure about 13.2 times United Republic of Tanzania's.
Across all 63 years both countries report, OECD has been ahead every year.
OECD ranks 1st and United Republic of Tanzania ranks 4th of 190 countries.
OECD has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | OECD | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 442,437 kt | 9,573 kt | 432,864 kt | OECD |
| 1970s | 542,602 kt | 11,831 kt | 530,771 kt | OECD |
| 1980s | 520,770 kt | 13,143 kt | 507,628 kt | OECD |
| 1990s | 509,165 kt | 13,862 kt | 495,303 kt | OECD |
| 2000s | 501,949 kt | 16,359 kt | 485,590 kt | OECD |
| 2010s | 492,150 kt | 24,532 kt | 467,618 kt | OECD |
| 2020s | 489,980 kt | 35,127 kt | 454,852 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), OECD or United Republic of Tanzania?
- OECD, at 490,457 kt against 37,238 kt in United Republic of Tanzania as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between OECD and United Republic of Tanzania?
- 453,219 kt, with OECD ahead.
- How many years of comparable data are there for OECD and United Republic of Tanzania?
- 63 years are reported by both, from 1961 to 2023.
- How do OECD and United Republic of Tanzania rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- OECD ranks 1st and United Republic of Tanzania ranks 4th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.