Türkiye vs Viet Nam: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Türkiye
- Viet Nam
How they compare
Türkiye currently reports 12,818 kt against 10,769 kt in Viet Nam, a difference of 2,049 kt.
That makes Türkiye's figure about 1.2 times Viet Nam's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Türkiye ahead.
Türkiye ranks 8th and Viet Nam ranks 9th of 20 countries.
Across the 7 decades both report, Türkiye averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Türkiye | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,053 kt | 3,283 kt | 8,769 kt | Türkiye |
| 1970s | 11,672 kt | 2,813 kt | 8,858 kt | Türkiye |
| 1980s | 10,733 kt | 4,347 kt | 6,386 kt | Türkiye |
| 1990s | 7,941 kt | 6,298 kt | 1,643 kt | Türkiye |
| 2000s | 8,281 kt | 9,255 kt | 973.25 kt | Viet Nam |
| 2010s | 11,424 kt | 9,490 kt | 1,934 kt | Türkiye |
| 2020s | 13,552 kt | 10,734 kt | 2,817 kt | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Türkiye or Viet Nam?
- Türkiye, at 12,818 kt against 10,769 kt in Viet Nam as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Türkiye and Viet Nam?
- 2,049 kt, with Türkiye ahead.
- How many years of comparable data are there for Türkiye and Viet Nam?
- 63 years are reported by both, from 1961 to 2023.
- How do Türkiye and Viet Nam rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Türkiye ranks 8th and Viet Nam ranks 9th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.