Uganda vs Uzbekistan: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Uganda
14,625 kt
in 2023
Uzbekistan
15,149 kt
in 2023
Uganda rank
32nd
Uzbekistan rank
30th
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Uganda
- Uzbekistan
How they compare
Uzbekistan currently reports 15,149 kt against 14,625 kt in Uganda, a difference of 524 kt.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Uzbekistan ahead.
Uganda ranks 32nd and Uzbekistan ranks 30th of 190 countries.
Across the 4 decades both report, Uganda averaged higher in 2 and Uzbekistan in 2.
Head to head by decade
| Decade | Uganda | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,228 kt | 5,368 kt | 139.76 kt | Uzbekistan |
| 2000s | 6,400 kt | 6,343 kt | 57.05 kt | Uganda |
| 2010s | 12,921 kt | 11,985 kt | 936.16 kt | Uganda |
| 2020s | 14,442 kt | 14,749 kt | 307.2 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Uganda or Uzbekistan?
- Uzbekistan, at 15,149 kt against 14,625 kt in Uganda as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Uganda and Uzbekistan?
- 524 kt, with Uzbekistan ahead.
- How many years of comparable data are there for Uganda and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Uganda and Uzbekistan rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Uganda ranks 32nd and Uzbekistan ranks 30th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.