Cambodia vs Central Asia: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Cambodia
- Central Asia
How they compare
Cambodia currently reports 88.58 kg CO2eq/kg against 15.31 kg CO2eq/kg in Central Asia, a difference of 73.27 kg CO2eq/kg.
That makes Cambodia's figure about 5.8 times Central Asia's.
Across all 32 years both countries report, Cambodia has been ahead every year.
Cambodia ranks 26th and Central Asia ranks 26th of 189 countries.
Cambodia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 119.81 kg CO2eq/kg | 15.92 kg CO2eq/kg | 103.89 kg CO2eq/kg | Cambodia |
| 2000s | 93.79 kg CO2eq/kg | 14.29 kg CO2eq/kg | 79.49 kg CO2eq/kg | Cambodia |
| 2010s | 87.14 kg CO2eq/kg | 15.38 kg CO2eq/kg | 71.77 kg CO2eq/kg | Cambodia |
| 2020s | 89.61 kg CO2eq/kg | 15.41 kg CO2eq/kg | 74.21 kg CO2eq/kg | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Cambodia or Central Asia?
- Cambodia, at 88.58 kg CO2eq/kg against 15.31 kg CO2eq/kg in Central Asia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Cambodia and Central Asia?
- 73.27 kg CO2eq/kg, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Central Asia?
- 32 years are reported by both, from 1992 to 2023.
- How do Cambodia and Central Asia rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Cambodia ranks 26th and Central Asia ranks 26th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.