Jordan vs Palestine, State of: Meat of cattle with the bone, fresh or chilled — Emissions intensity

Jordan
1.36 kg CO2eq/kg
in 2023
Palestine, State of
1.71 kg CO2eq/kg
in 2023
Jordan rank
185th
Palestine, State of rank
183rd

Meat of cattle with the bone, fresh or chilled — Emissions intensity over time

  • Jordan
  • Palestine, State of
0204060196119922023

How they compare

Palestine, State of currently reports 1.71 kg CO2eq/kg against 1.36 kg CO2eq/kg in Jordan, a difference of 0.35 kg CO2eq/kg.

That makes Palestine, State of's figure about 1.3 times Jordan's.

The two have swapped places 5 times across 30 shared years of data; in 1994 it was Jordan ahead.

Jordan ranks 185th and Palestine, State of ranks 183rd of 189 countries.

Across the 4 decades both report, Jordan averaged higher in 2 and Palestine, State of in 2.

Head to head by decade

Decade Jordan Palestine, State of Difference Ahead
1990s 7.64 kg CO2eq/kg 1.01 kg CO2eq/kg 6.63 kg CO2eq/kg Jordan
2000s 3.39 kg CO2eq/kg 2.98 kg CO2eq/kg 0.4122 kg CO2eq/kg Jordan
2010s 1.79 kg CO2eq/kg 2.67 kg CO2eq/kg 0.8777 kg CO2eq/kg Palestine, State of
2020s 1.11 kg CO2eq/kg 2.14 kg CO2eq/kg 1.04 kg CO2eq/kg Palestine, State of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Jordan or Palestine, State of?
Palestine, State of, at 1.71 kg CO2eq/kg against 1.36 kg CO2eq/kg in Jordan as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Jordan and Palestine, State of?
0.35 kg CO2eq/kg, with Palestine, State of ahead.
How many years of comparable data are there for Jordan and Palestine, State of?
30 years are reported by both, from 1994 to 2023.
How do Jordan and Palestine, State of rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
Jordan ranks 185th and Palestine, State of ranks 183rd of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Palestine, State of: Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/jordan/west-bank-and-gaza/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.