Armenia vs Austria: Meat of cattle: Production, per capita … cattle capita Production
Armenia
0.0204 t per person
in 2023
Austria
0.0224 t per person
in 2023
Armenia rank
19th
Austria rank
17th
Meat of cattle: Production, per capita … cattle capita Production over time
- Armenia
- Austria
How they compare
Austria currently reports 0.0224 t per person against 0.0204 t per person in Armenia, a difference of 0.002 t per person.
That makes Austria's figure about 1.1 times Armenia's.
Across all 32 years both countries report, Austria has been ahead every year.
Armenia ranks 19th and Austria ranks 17th of 167 countries.
Austria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Austria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0097 t per person | 0.0269 t per person | 0.0172 t per person | Austria |
| 2000s | 0.0118 t per person | 0.0261 t per person | 0.0143 t per person | Austria |
| 2010s | 0.0199 t per person | 0.0264 t per person | 0.0065 t per person | Austria |
| 2020s | 0.0221 t per person | 0.0235 t per person | 0.0014 t per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Armenia or Austria?
- Austria, at 0.0224 t per person against 0.0204 t per person in Armenia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Armenia and Austria?
- 0.002 t per person, with Austria ahead.
- How many years of comparable data are there for Armenia and Austria?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Austria rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Armenia ranks 19th and Austria ranks 17th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.