China vs Dominican Republic: Meat of cattle: Production, per capita … cattle capita Production

China
0.0048 t per person
in 2023
Dominican Republic
0.0056 t per person
in 2023
China rank
79th
Dominican Republic rank
76th

Meat of cattle: Production, per capita … cattle capita Production over time

  • China
  • Dominican Republic
00.0030.0050.0070.010.013196119922023

How they compare

Dominican Republic currently reports 0.0056 t per person against 0.0048 t per person in China, a difference of 0.0008 t per person.

That makes Dominican Republic's figure about 1.2 times China's.

Across all 63 years both countries report, Dominican Republic has been ahead every year.

China ranks 79th and Dominican Republic ranks 76th of 167 countries.

Dominican Republic has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade China Dominican Republic Difference Ahead
1960s 0.0002 t per person 0.0069 t per person 0.0067 t per person Dominican Republic
1970s 0.0002 t per person 0.0078 t per person 0.0075 t per person Dominican Republic
1980s 0.0004 t per person 0.0097 t per person 0.0092 t per person Dominican Republic
1990s 0.0022 t per person 0.0084 t per person 0.0062 t per person Dominican Republic
2000s 0.0039 t per person 0.0089 t per person 0.0049 t per person Dominican Republic
2010s 0.0041 t per person 0.0084 t per person 0.0043 t per person Dominican Republic
2020s 0.0045 t per person 0.0057 t per person 0.0011 t per person Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, China or Dominican Republic?
Dominican Republic, at 0.0056 t per person against 0.0048 t per person in China as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between China and Dominican Republic?
0.0008 t per person, with Dominican Republic ahead.
How many years of comparable data are there for China and Dominican Republic?
63 years are reported by both, from 1961 to 2023.
How do China and Dominican Republic rank globally for meat of cattle with the bone, fresh or chilled — production, per?
China ranks 79th and Dominican Republic ranks 76th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Dominican Republic: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/china/dominican-republic/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.