Comoros vs Faroe Islands: Meat of cattle: Production, per capita … cattle capita Production

Comoros
0.0015 t per person
in 2023
Faroe Islands
0.0014 t per person
in 2023
Comoros rank
131st
Faroe Islands rank
133rd

Meat of cattle: Production, per capita … cattle capita Production over time

  • Comoros
  • Faroe Islands
00.0020.0040.006196119922023

How they compare

Comoros currently reports 0.0015 t per person against 0.0014 t per person in Faroe Islands, a difference of 0.0001 t per person.

The two have swapped places 10 times across 63 shared years of data; in 1961 it was Comoros ahead.

Comoros ranks 131st and Faroe Islands ranks 133rd of 167 countries.

Comoros has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Comoros Faroe Islands Difference Ahead
1960s 0.0045 t per person 0.0007 t per person 0.0037 t per person Comoros
1970s 0.0053 t per person 0.0016 t per person 0.0037 t per person Comoros
1980s 0.003 t per person 0.0016 t per person 0.0014 t per person Comoros
1990s 0.002 t per person 0.0018 t per person 0.0002 t per person Comoros
2000s 0.002 t per person 0.0018 t per person 0.0002 t per person Comoros
2010s 0.0017 t per person 0.0014 t per person 0.0003 t per person Comoros
2020s 0.0015 t per person 0.0015 t per person 0 t per person Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Comoros or Faroe Islands?
Comoros, at 0.0015 t per person against 0.0014 t per person in Faroe Islands as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Comoros and Faroe Islands?
0.0001 t per person, with Comoros ahead.
How many years of comparable data are there for Comoros and Faroe Islands?
63 years are reported by both, from 1961 to 2023.
How do Comoros and Faroe Islands rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Comoros ranks 131st and Faroe Islands ranks 133rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Faroe Islands: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/comoros/faroe-islands/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.