Meat of cattle: Production, per capita … cattle capita Production in Faroe Islands
Faroe Islands: Meat of cattle: Production, per capita … cattle capita Production was 0.0014 t per person in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Production, per in Faroe Islands, 1961–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — production, per in Faroe Islands is 0.0014 t per person, measured in 2023.
Compared with earlier readings it is down 27.2% on the previous year and down 30.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, per in Faroe Islands peaked at 0.0021 t per person in 1995 and was at its lowest, 0 t per person, in 1961.
Faroe Islands ranks 133rd of 167 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle: Production, per capita … cattle capita Production in Faroe Islands, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0 t per person | — |
| 1962 | 0 t per person | — |
| 1963 | 0 t per person | — |
| 1964 | 0 t per person | — |
| 1965 | 0 t per person | — |
| 1966 | 0.0017 t per person | — |
| 1967 | 0.0016 t per person | -5.4% |
| 1968 | 0.0016 t per person | -0.6% |
| 1969 | 0.0016 t per person | -0.1% |
| 1970 | 0.0016 t per person | +1.0% |
| 1971 | 0.0016 t per person | -1.3% |
| 1972 | 0.0015 t per person | -8.2% |
| 1973 | 0.0014 t per person | -4.5% |
| 1974 | 0.0015 t per person | +7.9% |
| 1975 | 0.0016 t per person | +7.0% |
| 1976 | 0.0017 t per person | +6.6% |
| 1977 | 0.0017 t per person | -1.1% |
| 1978 | 0.0017 t per person | -0.0% |
| 1979 | 0.0017 t per person | -1.3% |
| 1980 | 0.0016 t per person | -1.3% |
| 1981 | 0.0016 t per person | -1.3% |
| 1982 | 0.0016 t per person | -1.2% |
| 1983 | 0.0016 t per person | +0.7% |
| 1984 | 0.0016 t per person | -0.1% |
| 1985 | 0.0016 t per person | -0.4% |
| 1986 | 0.0016 t per person | -0.6% |
| 1987 | 0.0016 t per person | -0.6% |
| 1988 | 0.0016 t per person | -0.7% |
| 1989 | 0.0016 t per person | -0.6% |
| 1990 | 0.0016 t per person | +1.3% |
| 1991 | 0.0016 t per person | +1.3% |
| 1992 | 0.0016 t per person | +1.0% |
| 1993 | 0.0018 t per person | +8.1% |
| 1994 | 0.002 t per person | +13.1% |
| 1995 | 0.0021 t per person | +3.8% |
| 1996 | 0.002 t per person | -2.6% |
| 1997 | 0.002 t per person | +0.1% |
| 1998 | 0.0019 t per person | -6.9% |
| 1999 | 0.0019 t per person | +0.6% |
| 2000 | 0.0019 t per person | +3.6% |
| 2001 | 0.002 t per person | +0.4% |
| 2002 | 0.002 t per person | +0.0% |
| 2003 | 0.0019 t per person | -1.1% |
| 2004 | 0.0019 t per person | -2.7% |
| 2005 | 0.0017 t per person | -8.5% |
| 2006 | 0.0017 t per person | -2.7% |
| 2007 | 0.0016 t per person | -3.8% |
| 2008 | 0.0016 t per person | -0.3% |
| 2009 | 0.0016 t per person | -0.5% |
| 2010 | 0.0016 t per person | +0.3% |
| 2011 | 0.002 t per person | +23.4% |
| 2012 | 0.002 t per person | +0.5% |
| 2013 | 0.002 t per person | +0.1% |
| 2014 | 0.0009 t per person | -53.3% |
| 2015 | 0.0012 t per person | +25.4% |
| 2016 | 0.0009 t per person | -22.0% |
| 2017 | 0.001 t per person | +13.9% |
| 2018 | 0.0013 t per person | +23.0% |
| 2019 | 0.001 t per person | -24.3% |
| 2020 | 0.0013 t per person | +36.0% |
| 2021 | 0.0012 t per person | -8.5% |
| 2022 | 0.0019 t per person | +59.1% |
| 2023 | 0.0014 t per person | -27.2% |
Faroe Islands compared with similar countries
- Faroe Islands's 0.0014 t per person is below the median for high income countries, which is 0.0094 t per person, 15% of the median. (56 countries reporting)
- Faroe Islands's 0.0014 t per person is below the median for Europe & Central Asia, which is 0.013 t per person, 11% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle: Production, per capita … cattle capita Production in Faroe Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +59.1% | 0.0012 t per person | 0.0019 t per person |
| 2014 | -53.3% | 0.002 t per person | 0.0009 t per person |
| 2020 | +36.0% | 0.001 t per person | 0.0013 t per person |
| 2023 | -27.2% | 0.0019 t per person | 0.0014 t per person |
| 2015 | +25.4% | 0.0009 t per person | 0.0012 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0007 t per person | 0 t per person | 0.0017 t per person | 9 |
| 1970s | 0.0016 t per person | 0.0014 t per person | 0.0017 t per person | 10 |
| 1980s | 0.0016 t per person | 0.0016 t per person | 0.0016 t per person | 10 |
| 1990s | 0.0018 t per person | 0.0016 t per person | 0.0021 t per person | 10 |
| 2000s | 0.0018 t per person | 0.0016 t per person | 0.002 t per person | 10 |
| 2010s | 0.0014 t per person | 0.0009 t per person | 0.002 t per person | 10 |
| 2020s | 0.0015 t per person | 0.0012 t per person | 0.0019 t per person | 4 |
Countries ranked near Faroe Islands
- 130 Sao Tome and Principe 0.0016 t per person compare
- 131 Comoros 0.0015 t per person compare
- 132 Nigeria 0.0014 t per person compare
- 134 Sierra Leone 0.0013 t per person compare
- 135 Saudi Arabia 0.0012 t per person compare
- 136 India 0.0012 t per person compare
More climate change data for Faroe Islands
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 416,623 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 32.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 23.93 kt (2050)
- Emissions from livestock — Emissions 0.0324 kt (2050)
- Emissions from livestock — Emissions 0.8547 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.31 kt (2050)
- Emissions from crops — Emissions 0.0087 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 2.31 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, per in Faroe Islands?
- Meat of cattle with the bone, fresh or chilled — production, per in Faroe Islands was 0.0014 t per person in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, per recorded in Faroe Islands?
- The highest recorded value was 0.0021 t per person in 1995.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, per recorded in Faroe Islands?
- The lowest recorded value was 0 t per person in 1961.
- How does Faroe Islands rank for meat of cattle with the bone, fresh or chilled — production, per?
- Faroe Islands ranks 133rd out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production, per rising or falling in Faroe Islands?
- Over the last ten years it is down 30.1%. The long-run trend across the full record is rising.
- Where does this Faroe Islands data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.