Estonia vs Peru: Meat of cattle: Production, per capita … cattle capita Production
Estonia
0.0058 t per person
in 2023
Peru
0.0059 t per person
in 2023
Estonia rank
73rd
Peru rank
72nd
Meat of cattle: Production, per capita … cattle capita Production over time
- Estonia
- Peru
How they compare
Peru currently reports 0.0059 t per person against 0.0058 t per person in Estonia, a difference of 0.0001 t per person.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 73rd and Peru ranks 72nd of 167 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0195 t per person | 0.0046 t per person | 0.0149 t per person | Estonia |
| 2000s | 0.0108 t per person | 0.0053 t per person | 0.0055 t per person | Estonia |
| 2010s | 0.0089 t per person | 0.0062 t per person | 0.0027 t per person | Estonia |
| 2020s | 0.0067 t per person | 0.0057 t per person | 0.001 t per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Estonia or Peru?
- Peru, at 0.0059 t per person against 0.0058 t per person in Estonia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Estonia and Peru?
- 0.0001 t per person, with Peru ahead.
- How many years of comparable data are there for Estonia and Peru?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Peru rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Estonia ranks 73rd and Peru ranks 72nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.