Guinea vs Mauritania: Meat of cattle: Production, per capita … cattle capita Production

Guinea
0.0062 t per person
in 2023
Mauritania
0.0063 t per person
in 2023
Guinea rank
70th
Mauritania rank
67th

Meat of cattle: Production, per capita … cattle capita Production over time

  • Guinea
  • Mauritania
00.0050.010.015196119922023

How they compare

Mauritania currently reports 0.0063 t per person against 0.0062 t per person in Guinea, a difference of 0.0001 t per person.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Mauritania ahead.

Guinea ranks 70th and Mauritania ranks 67th of 167 countries.

Mauritania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea Mauritania Difference Ahead
1960s 0.0028 t per person 0.0129 t per person 0.0101 t per person Mauritania
1970s 0.0027 t per person 0.0092 t per person 0.0066 t per person Mauritania
1980s 0.0022 t per person 0.0101 t per person 0.008 t per person Mauritania
1990s 0.0033 t per person 0.006 t per person 0.0027 t per person Mauritania
2000s 0.0045 t per person 0.0082 t per person 0.0038 t per person Mauritania
2010s 0.0068 t per person 0.0074 t per person 0.0007 t per person Mauritania
2020s 0.0052 t per person 0.0065 t per person 0.0012 t per person Mauritania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Guinea or Mauritania?
Mauritania, at 0.0063 t per person against 0.0062 t per person in Guinea as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Guinea and Mauritania?
0.0001 t per person, with Mauritania ahead.
How many years of comparable data are there for Guinea and Mauritania?
63 years are reported by both, from 1961 to 2023.
How do Guinea and Mauritania rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Guinea ranks 70th and Mauritania ranks 67th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Mauritania: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/guinea/mauritania/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.