Morocco vs Samoa: Meat of cattle: Production, per capita … cattle capita Production

Morocco
0.0068 t per person
in 2023
Samoa
0.0063 t per person
in 2023
Morocco rank
63rd
Samoa rank
66th

Meat of cattle: Production, per capita … cattle capita Production over time

  • Morocco
  • Samoa
0.0020.0040.0060.008196119922023

How they compare

Morocco currently reports 0.0068 t per person against 0.0063 t per person in Samoa, a difference of 0.0005 t per person.

That makes Morocco's figure about 1.1 times Samoa's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Morocco ahead.

Morocco ranks 63rd and Samoa ranks 66th of 167 countries.

Across the 7 decades both report, Morocco averaged higher in 5 and Samoa in 2.

Head to head by decade

Decade Morocco Samoa Difference Ahead
1960s 0.0057 t per person 0.0041 t per person 0.0015 t per person Morocco
1970s 0.0053 t per person 0.0033 t per person 0.0021 t per person Morocco
1980s 0.0056 t per person 0.004 t per person 0.0015 t per person Morocco
1990s 0.0051 t per person 0.0054 t per person 0.0004 t per person Samoa
2000s 0.0053 t per person 0.006 t per person 0.0008 t per person Samoa
2010s 0.0071 t per person 0.0071 t per person 0 t per person Morocco
2020s 0.0072 t per person 0.0063 t per person 0.001 t per person Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Morocco or Samoa?
Morocco, at 0.0068 t per person against 0.0063 t per person in Samoa as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Morocco and Samoa?
0.0005 t per person, with Morocco ahead.
How many years of comparable data are there for Morocco and Samoa?
63 years are reported by both, from 1961 to 2023.
How do Morocco and Samoa rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Morocco ranks 63rd and Samoa ranks 66th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Samoa: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/morocco/samoa/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.