Meat of cattle: Production, per capita … cattle capita Production in Samoa

Samoa: Meat of cattle: Production, per capita … cattle capita Production was 0.0063 t per person in 2023. ▲ Rising

Latest (2023)
0.0063 t per person
Change on year
down 1.2%
World rank
66th
of 167 countries
All-time high
0.0084 t per person
in 2016
All-time low
0.0024 t per person
in 1975
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Production, per in Samoa, 1961–2023

0.0020.0040.0060.008196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — production, per in Samoa is 0.0063 t per person, measured in 2023.

Compared with earlier readings it is down 1.2% on the previous year and down 6.4% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production, per in Samoa peaked at 0.0084 t per person in 2016 and was at its lowest, 0.0024 t per person, in 1975.

Samoa ranks 66th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle: Production, per capita … cattle capita Production in Samoa, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production, per capita in Samoa, 1961 to 2023.
Year t per person Change
1961 0.003 t per person —
1962 0.0038 t per person +25.2%
1963 0.0044 t per person +16.4%
1964 0.0049 t per person +10.9%
1965 0.005 t per person +2.9%
1966 0.0036 t per person -28.1%
1967 0.0035 t per person -4.7%
1968 0.0042 t per person +22.0%
1969 0.0046 t per person +9.2%
1970 0.0035 t per person -23.1%
1971 0.0037 t per person +4.7%
1972 0.0025 t per person -31.8%
1973 0.0033 t per person +31.9%
1974 0.0025 t per person -24.7%
1975 0.0024 t per person -5.4%
1976 0.0031 t per person +31.9%
1977 0.0037 t per person +17.1%
1978 0.0039 t per person +7.4%
1979 0.0041 t per person +3.9%
1980 0.0042 t per person +2.7%
1981 0.0038 t per person -8.9%
1982 0.004 t per person +3.6%
1983 0.0038 t per person -5.4%
1984 0.0038 t per person +2.2%
1985 0.0038 t per person -0.0%
1986 0.0034 t per person -12.6%
1987 0.0042 t per person +26.3%
1988 0.004 t per person -5.3%
1989 0.0053 t per person +32.1%
1990 0.0054 t per person +2.2%
1991 0.0055 t per person +1.4%
1992 0.0053 t per person -3.8%
1993 0.0053 t per person +0.3%
1994 0.0055 t per person +3.0%
1995 0.0056 t per person +1.9%
1996 0.0054 t per person -2.8%
1997 0.0055 t per person +2.4%
1998 0.0054 t per person -1.6%
1999 0.0055 t per person +1.8%
2000 0.0055 t per person -1.3%
2001 0.0057 t per person +5.0%
2002 0.007 t per person +22.6%
2003 0.0059 t per person -15.8%
2004 0.0059 t per person -0.4%
2005 0.0059 t per person -0.4%
2006 0.0059 t per person -0.4%
2007 0.0058 t per person -0.6%
2008 0.0058 t per person -0.7%
2009 0.0067 t per person +16.0%
2010 0.0069 t per person +3.1%
2011 0.0072 t per person +4.5%
2012 0.0072 t per person +0.2%
2013 0.0067 t per person -6.9%
2014 0.0064 t per person -5.6%
2015 0.0068 t per person +6.6%
2016 0.0084 t per person +24.2%
2017 0.008 t per person -5.0%
2018 0.0072 t per person -10.0%
2019 0.0061 t per person -15.0%
2020 0.0056 t per person -8.1%
2021 0.0067 t per person +19.8%
2022 0.0064 t per person -5.1%
2023 0.0063 t per person -1.2%

Samoa compared with similar countries

  • Samoa's 0.0063 t per person is above the median for upper middle income countries, which is 0.0053 t per person, 1.2× the median. (49 countries reporting)
  • Samoa's 0.0063 t per person is above the median for East Asia & Pacific, which is 0.0031 t per person, 2.0× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0041 t per person 0.003 t per person 0.005 t per person 9
1970s 0.0033 t per person 0.0024 t per person 0.0041 t per person 10
1980s 0.004 t per person 0.0034 t per person 0.0053 t per person 10
1990s 0.0054 t per person 0.0053 t per person 0.0056 t per person 10
2000s 0.006 t per person 0.0055 t per person 0.007 t per person 10
2010s 0.0071 t per person 0.0061 t per person 0.0084 t per person 10
2020s 0.0063 t per person 0.0056 t per person 0.0067 t per person 4

Countries ranked near Samoa

  1. 63 Morocco 0.0068 t per person compare
  2. 64 Ukraine 0.0068 t per person compare
  3. 65 Czechia 0.0067 t per person compare
  4. 67 Mauritania 0.0063 t per person compare
  5. 68 Vanuatu 0.0063 t per person compare
  6. 69 Honduras 0.0062 t per person compare

See the full ranking of 168 places →

More climate change data for Samoa

All data for Samoa →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production, per in Samoa?
Meat of cattle with the bone, fresh or chilled — production, per in Samoa was 0.0063 t per person in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — production, per recorded in Samoa?
The highest recorded value was 0.0084 t per person in 2016.
What is the lowest meat of cattle with the bone, fresh or chilled — production, per recorded in Samoa?
The lowest recorded value was 0.0024 t per person in 1975.
How does Samoa rank for meat of cattle with the bone, fresh or chilled — production, per?
Samoa ranks 66th out of 167 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — production, per rising or falling in Samoa?
Over the last ten years it is down 6.4%. The long-run trend across the full record is rising.
Where does this Samoa data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production, per in Samoa. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/samoa/

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<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/samoa/">Meat of cattle with the bone, fresh or chilled — Production, per in Samoa</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.