Slovakia vs Thailand: Meat of cattle: Production, per capita … cattle capita Production
Slovakia
0.0019 t per person
in 2023
Thailand
0.0019 t per person
in 2023
Slovakia rank
124th
Thailand rank
123rd
Meat of cattle: Production, per capita … cattle capita Production over time
- Slovakia
- Thailand
How they compare
Thailand currently reports 0.0019 t per person against 0.0019 t per person in Slovakia, a difference of 0 t per person.
The two have swapped places 3 times across 31 shared years of data; in 1993 it was Slovakia ahead.
Slovakia ranks 124th and Thailand ranks 123rd of 167 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Slovakia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0121 t per person | 0.0038 t per person | 0.0083 t per person | Slovakia |
| 2000s | 0.0055 t per person | 0.0019 t per person | 0.0036 t per person | Slovakia |
| 2010s | 0.0022 t per person | 0.002 t per person | 0.0001 t per person | Slovakia |
| 2020s | 0.002 t per person | 0.0018 t per person | 0.0002 t per person | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Slovakia or Thailand?
- Thailand, at 0.0019 t per person against 0.0019 t per person in Slovakia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Slovakia and Thailand?
- 0 t per person, with Thailand ahead.
- How many years of comparable data are there for Slovakia and Thailand?
- 31 years are reported by both, from 1993 to 2023.
- How do Slovakia and Thailand rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Slovakia ranks 124th and Thailand ranks 123rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.