Australia and New Zealand vs Viet Nam: Meat of cattle with the bone, fresh or chilled — Production

Australia and New Zealand
2.98 million t
in 2023
Viet Nam
269,200 t
in 2023
Australia and New Zealand rank
6th
Viet Nam rank
8th

Meat of cattle with the bone, fresh or chilled — Production over time

  • Australia and New Zealand
  • Viet Nam
01.0M2.0M3.0M196119922023

How they compare

Australia and New Zealand currently reports 2.98 million t against 269,200 t in Viet Nam, a difference of 2.72 million t.

That makes Australia and New Zealand's figure about 11.1 times Viet Nam's.

Across all 63 years both countries report, Australia and New Zealand has been ahead every year.

Australia and New Zealand ranks 6th and Viet Nam ranks 8th of 190 countries.

Australia and New Zealand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia and New Zealand Viet Nam Difference Ahead
1960s 1.19 million t 25,444 t 1.17 million t Australia and New Zealand
1970s 2.04 million t 30,930 t 2.01 million t Australia and New Zealand
1980s 1.99 million t 56,310 t 1.93 million t Australia and New Zealand
1990s 2.40 million t 43,889 t 2.35 million t Australia and New Zealand
2000s 2.73 million t 83,570 t 2.64 million t Australia and New Zealand
2010s 2.96 million t 185,670 t 2.78 million t Australia and New Zealand
2020s 2.77 million t 260,700 t 2.51 million t Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Australia and New Zealand or Viet Nam?
Australia and New Zealand, at 2.98 million t against 269,200 t in Viet Nam as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Australia and New Zealand and Viet Nam?
2.72 million t, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do Australia and New Zealand and Viet Nam rank globally for meat of cattle with the bone, fresh or chilled — production?
Australia and New Zealand ranks 6th and Viet Nam ranks 8th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Viet Nam: Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production/australia-and-new-zealand/viet-nam-2/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,601 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.