Meat of cattle with the bone, fresh or chilled — Production in Australia and New Zealand
Australia and New Zealand: Meat of cattle with the bone, fresh or chilled — Production was 2.98 million t in 2023. ▲ Rising
Latest (2023)
2.98 million t
Change on year
up 14.5%
World rank
6th
of 190 countries
All-time high
3.34 million t
in 2015
All-time low
879,424 t
in 1961
Years of data
63
1961–2023
Meat of cattle with the bone, fresh or chilled — Production in Australia and New Zealand, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — production in Australia and New Zealand stood at 2.98 million t.
The figure is up 14.5% on the previous year and down 0.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Australia and New Zealand peaked at 3.34 million t in 2015 and was at its lowest, 879,424 t, in 1961.
Australia and New Zealand ranks 6th of 190 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Production in Australia and New Zealand, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 879,424 t | — |
| 1962 | 1.09 million t | +23.5% |
| 1963 | 1.22 million t | +12.5% |
| 1964 | 1.29 million t | +5.5% |
| 1965 | 1.30 million t | +0.7% |
| 1966 | 1.23 million t | -4.9% |
| 1967 | 1.18 million t | -4.7% |
| 1968 | 1.24 million t | +5.8% |
| 1969 | 1.31 million t | +5.0% |
| 1970 | 1.40 million t | +7.0% |
| 1971 | 1.44 million t | +3.1% |
| 1972 | 1.57 million t | +9.3% |
| 1973 | 1.88 million t | +19.6% |
| 1974 | 1.73 million t | -8.3% |
| 1975 | 2.06 million t | +19.0% |
| 1976 | 2.47 million t | +20.1% |
| 1977 | 2.55 million t | +3.1% |
| 1978 | 2.75 million t | +7.8% |
| 1979 | 2.53 million t | -7.9% |
| 1980 | 2.06 million t | -18.5% |
| 1981 | 1.97 million t | -4.6% |
| 1982 | 2.09 million t | +6.5% |
| 1983 | 2.05 million t | -1.8% |
| 1984 | 1.78 million t | -13.4% |
| 1985 | 1.80 million t | +1.0% |
| 1986 | 1.85 million t | +3.1% |
| 1987 | 2.08 million t | +12.0% |
| 1988 | 2.16 million t | +4.1% |
| 1989 | 2.05 million t | -5.2% |
| 1990 | 2.16 million t | +5.3% |
| 1991 | 2.28 million t | +6.0% |
| 1992 | 2.34 million t | +2.4% |
| 1993 | 2.37 million t | +1.3% |
| 1994 | 2.39 million t | +0.9% |
| 1995 | 2.40 million t | +0.4% |
| 1996 | 2.39 million t | -0.3% |
| 1997 | 2.44 million t | +2.0% |
| 1998 | 2.61 million t | +6.7% |
| 1999 | 2.56 million t | -1.6% |
| 2000 | 2.58 million t | +0.4% |
| 2001 | 2.67 million t | +3.7% |
| 2002 | 2.66 million t | -0.2% |
| 2003 | 2.63 million t | -1.3% |
| 2004 | 2.82 million t | +7.4% |
| 2005 | 2.75 million t | -2.5% |
| 2006 | 2.83 million t | +2.7% |
| 2007 | 2.80 million t | -1.0% |
| 2008 | 2.77 million t | -1.1% |
| 2009 | 2.74 million t | -0.9% |
| 2010 | 2.77 million t | +0.8% |
| 2011 | 2.75 million t | -0.7% |
| 2012 | 2.76 million t | +0.4% |
| 2013 | 2.99 million t | +8.2% |
| 2014 | 3.22 million t | +7.9% |
| 2015 | 3.34 million t | +3.6% |
| 2016 | 2.99 million t | -10.4% |
| 2017 | 2.71 million t | -9.3% |
| 2018 | 2.98 million t | +10.0% |
| 2019 | 3.14 million t | +5.5% |
| 2020 | 2.85 million t | -9.3% |
| 2021 | 2.65 million t | -7.1% |
| 2022 | 2.61 million t | -1.6% |
| 2023 | 2.98 million t | +14.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.19 million t | 879,424 t | 1.31 million t | 9 |
| 1970s | 2.04 million t | 1.40 million t | 2.75 million t | 10 |
| 1980s | 1.99 million t | 1.78 million t | 2.16 million t | 10 |
| 1990s | 2.40 million t | 2.16 million t | 2.61 million t | 10 |
| 2000s | 2.73 million t | 2.58 million t | 2.83 million t | 10 |
| 2010s | 2.96 million t | 2.71 million t | 3.34 million t | 10 |
| 2020s | 2.77 million t | 2.61 million t | 2.98 million t | 4 |
Countries ranked near Australia and New Zealand
- 3 China 6.79 million t compare
- 3 Türkiye 1.67 million t compare
- 4 China, mainland 6.77 million t compare
- 5 Argentina 3.29 million t compare
- 5 United Republic of Tanzania 544,984 t compare
- 6 Venezuela (Bolivarian Republic of) 352,389 t compare
- 7 Australia 2.24 million t compare
- 7 Bolivia (Plurinational State of) 326,596 t compare
- 8 Mexico 2.21 million t compare
- 8 Viet Nam 269,200 t compare
- 9 Iran (Islamic Republic of) 249,675 t compare
- 9 Russian Federation 1.66 million t compare
More climate change data for Australia and New Zealand
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.41 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 164,901 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 46,145 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 118,756 kt (2050)
- Emissions from livestock — Emissions 174.13 kt (2050)
- Emissions from livestock — Emissions 4,241 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,657 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,510 kt (2050)
- Emissions from crops — Emissions 43.99 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Australia and New Zealand?
- Meat of cattle with the bone, fresh or chilled — production in Australia and New Zealand was 2.98 million t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Australia and New Zealand?
- The highest recorded value was 3.34 million t in 2015.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Australia and New Zealand?
- The lowest recorded value was 879,424 t in 1961.
- How does Australia and New Zealand rank for meat of cattle with the bone, fresh or chilled — production?
- Australia and New Zealand ranks 6th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Australia and New Zealand?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.