Bangladesh vs Turkmenistan: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Bangladesh
- Turkmenistan
How they compare
Bangladesh currently reports 202,603 t against 187,235 t in Turkmenistan, a difference of 15,368 t.
That makes Bangladesh's figure about 1.1 times Turkmenistan's.
Across all 32 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 53rd and Turkmenistan ranks 56th of 190 countries.
Bangladesh has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 153,708 t | 53,638 t | 100,070 t | Bangladesh |
| 2000s | 181,430 t | 106,350 t | 75,080 t | Bangladesh |
| 2010s | 192,715 t | 160,218 t | 32,497 t | Bangladesh |
| 2020s | 200,517 t | 177,688 t | 22,828 t | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Bangladesh or Turkmenistan?
- Bangladesh, at 202,603 t against 187,235 t in Turkmenistan as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Bangladesh and Turkmenistan?
- 15,368 t, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Bangladesh and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled — production?
- Bangladesh ranks 53rd and Turkmenistan ranks 56th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.