China, Taiwan Province of vs Estonia: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- China, Taiwan Province of
- Estonia
How they compare
China, Taiwan Province of currently reports 8,000 t against 7,950 t in Estonia, a difference of 50 t.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Estonia ahead.
China, Taiwan Province of ranks 133rd and Estonia ranks 134th of 190 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,411 t | 28,360 t | 23,949 t | Estonia |
| 2000s | 5,265 t | 14,657 t | 9,392 t | Estonia |
| 2010s | 6,298 t | 11,698 t | 5,400 t | Estonia |
| 2020s | 7,804 t | 9,062 t | 1,259 t | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, China, Taiwan Province of or Estonia?
- China, Taiwan Province of, at 8,000 t against 7,950 t in Estonia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between China, Taiwan Province of and Estonia?
- 50 t, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Estonia?
- 32 years are reported by both, from 1992 to 2023.
- How do China, Taiwan Province of and Estonia rank globally for meat of cattle with the bone, fresh or chilled — production?
- China, Taiwan Province of ranks 133rd and Estonia ranks 134th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.